Must Try

Barrell Bourbon Batch 023

Barrell Bourbon Batch 023

53.89% ABV
$90
Website
Barrell Bourbon batch 023
We would like to thank Barrell Craft Spirits and Ro-Bro Marketing & PR for sending us a sample to review.

What the Blender Says

Barrell Bourbon Batch 023 is a blend of 10, 12 and 15-year-old barrels. We focused on a balance of richness and depth from the older barrels. The blend mingled for a couple of months to heighten the lushness and complexity. Finally, we methodically layered in 15-year-old barrels to bring out notes of tropical fruit and angelica spice. The result is an evolving bourbon with layers of flavor.

  • A blend of straight Bourbon Whiskeys
  • Distilled and aged in Tennessee, Kentucky and Indiana
  • Selection of 10, 12, and 15-year-old barrels
  • Aged in American white oak barrels
  • Crafted and bottled in Kentucky
  • 107.78 proof cask strength bottling
  • Mash bill: corn, rye and malted barley

FLAVOR NOTES
Cinnamon donuts lead into earthy notes of walnut, leather, and fallen leaves. Subtly fruity, with hints of white currant and honeydew melon peeking out over the classic rye spice of angelica, catnip and black licorice.

Neat
Appearance: A core of zincite ore fades to pale yellow.
Nose: Opens sweetly, on buttered pancakes with maple syrup and cinnamon donuts. Gradually the aroma shifts to exotic, earthy notes of forest floor, cracked walnut, leather, red miso, and incense. Fruits feel ancillary, but kiwi, white currant, mulled cider and raspberry pastille all make an appearance. The rye spice is pronounced, lending bay leaf, angelica and chocolate mint.
Palate: Gently sweet with chewy tannin, the evolution on the palate mirrors the nose. Honey, coffee cake and a touch of brownie taking the lead. Dry rose follows, on walnut shell, fallen leaves and portobello mushroom; reminiscent of an old Oloroso sherry. There’s a juicy brightness that makes notes of honeydew melon, grenadine and orange zest come alive.
Finish: Cinnamon donut accompanied by nocino, black licorice and tar. As it fades, it softens to leather, orange peel and apple blossom.

With a few drops of spring water
Fresh, with a bright sea salt note rounded out by oregano and catnip. The palate grows creamier, tasting of cereal milk.

What Gary Says

Nose:  Salted caramel, vanilla, oaky brown sugar, maple candies, burnt brownie corners, bit of barbecue sauce, cinnamon, walnuts, hints of dark fruits with worn leather.
Palate:  Rich mouthfeel, chocolate covered cherries dipped in caramel, vanilla, honey with nutty notes of dark fruits and oak.
Finish:  Moderately long, slightly drying with cocoa and oak.
Comments:  This is a damn nice bourbon. Really rich and chewy with intense flavor; sweet but with just enough of a savory slant to keep it well balanced. Takes water quite well. I try not to read the provided tasting notes until after I’ve made my assessment to avoid bias, and not afraid to admit when their notes are better than mine (although we all get different things from a dram). Their notes of coffee cake, sherry and donut are right on.
The word ‘blend’ can mean different things in the world of whiskey. Here in the US, a ‘blended whiskey’ allows for the inclusion of ‘grain neutral spirits’ (or GNS). To be clear, that isn’t what these folks do. This is a blend of straight bourbon whiskies. Blending is an art, and when done well, creates a unique product that can be more interesting (and delicious) than any of the individual components. While I haven’t tried the individual components used here, I can attest that this is done really well.

Rating: Stands Out/Must Try

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Compass Box Delilah’s XXV

Compass Box Delilah’s XXV
Blended Scotch Whisky

46% ABV
$105-$115
Website
Compass Box Delilahs XXV

What the Blender Says

Happy 25th Anniversary, Delilah’s!
To commemorate the 25th anniversary of the legendary Chicago punk rock whisky bar, Delilah’s, we have once again created a limited edition Scotch whisky in collaboration with owner and whisky enthusiast, Mike Miller.

The recipe for our second Compass Box homage to Delilah’s was built around a small parcel of the original Compass Box Delilah’s blend released in 2013 – a luscious, American oak-aged whisky that we aged in cask for a further five years. With this as a base, Mike suggested adding malt whisky aged in Spanish Sherry casks, also made of American oak.

The result is a delicious Scotch whisky with notes of vanilla and spice, and rich Sherry character. It’s another incarnation of the shared vision Mike and I have for whiskies that everyone can appreciate and enjoy!

AVAILABILITY: Limited Edition release of 8,520 bottles worldwide. Bottled April 2018

FLAVOUR DESCRIPTORS: An effusive aroma of dried fruits, baking spices and light Sherry wine character. On the palate it’s soft and rich, with a complex sweetness in the form of vanilla and spice, and a finish of fresh green fruits and cream.

What Gary Says

Nose:  Fruity with pears, figs, tangerines, hints of darker fruits, cereal notes, biscuits with honey, musty oak, a whiff of spent matches, nutty, baking spices and heather.
Palate:  Creamy mouthfeel to start, fruit salad that slowly sharpens a tad with a spicy, oaky bite before settling in with vanilla, malty cereal notes, honey and cinnamon.
Finish:  Moderately long, damp with honey and oak.
Comments: Just a delicious blend, which Compass Box is known for. Chockfull of fruit notes, but not overly sweet – balanced nicely with oak, spice and a bit of smoke. And as always, appreciate that they bottle without chill-filtration or additional colorant.

Rating: Must Try

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Redbreast Lustau Edition

Redbreast Lustau Edition
Single Pot Still Irish Whiskey

46% ABV
$70
Website
Redbreast Lustau Irish Whiskey
What the Distillery Says
A unique collaboration between the Bodegas Lustau and the Midleton Distillery, Redbreast Lustau Edition is made from a mash of malted and unmalted barley and then triple distilled in copper pot stills. Having spent its final maturation journey in casks seasoned with the finest Oloroso Sherry in the Bodegas Lustau, the result is the ultimate sherried style of Redbreast.

Nose: Rich infusion of dark fruits, prunes, dates and figs with liquorice, marzipan, toasted oak and aromatic spices.
Taste: Silky smooth Pot Still; assertive spices balanced with richness of the sherry finish and contribution of fresh Spanish Oak.
Finish: Endless. Sweetness and assorted spices endure while Oloroso Sherry and Spanish Oak have the last word.

THE BEST WAY TO ENJOY A GLASS OF REDBREAST IS WITH SOMEONE ELSE. #PassItOn

What Gary Says

Nose:  Rich with raisins, cherries, plus, dates, baked goods, a hint of anise, toasted oak, freshly grated nutmeg.
Palate:  Rich mouthfeel, smooth entry with raisins, luxardo cherries, ripe peaches with a dusting of cinnamon.
Finish:  Moderately long with lingering fruit sweetness and spices.
Comments:  Redbreast 12 Year Cask Strength was the first Irish whiskey I really loved (and still one of my favorites). I first tried Redbreast 12 Year in 2004 or 2005. I liked sweet (Crown Royal neat was my drink of choice at the time), and a server recommended it. I did enjoy it, but not enough to seek it out at the time. I enjoy this quite a bit – nice mouthfeel and fruit notes. Another shining example of what a higher ABV and non-chill filtering brings to the table. This takes water well, but doesn’t need it. If you’re a fan of Redbreast, I’d consider this a Must Try.

Rating: Stands Out/Must Try

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Benromach 10 Yrs Old Speyside Single Malt Scotch Whisky

Benromach 10 Yrs Old
Speyside Single Malt Scotch Whisky

43% ABV
$50 – $60
Website

What the Distillery Says

Grain by grain, drop by drop, we handcraft our GORGEOUS Speyside single malt to TASTE the way whisky should from our beautiful part of Scotland.
Tasting Notes
Pour yourself a dram of Benromach – not too wee and not too big. Swirl the golden liquid around your glass and notice the AROMA WITHOUT WATER. In other words, take a sniff. Indeed, indulging in several little inhalations is the best way to pick up all the different notes… rich sherry with fruit & nut chocolate, delicate spice, green apples, malty biscuit and a touch of light peat smoke. Now sip your dram, roll the whisky around your mouth and enjoy the TASTE WITHOUT WATER… juicy raspberries and brambles, sherry, creamy malt and a light peat. Next, take in the AROMA WITH WATER… it’s a wee bit nutty with a touch of charred oak and malt, and there’s also some fancy pineapple and kiwi. Add a drop or two of water to release the full TASTE WITH WATER. Savour the succulent mouth coating and taste the toasted malt, delicate peat smoke and lingering sweet sherry… our gorgeous classic Benromach Speyside style of single malt whisky.

What Gary Says

Nose:  Caramel with poached pears, sandalwood, malt, fresh pecans, a touch of plums, hint of peat and leather.
Palate:  Creamy mouthfeel, barley sweetness with fruit notes that evolve into a smokey, herbal but soft spiciness.
Finish:  Moderately long, slightly drying with an earthy smokiness and hint of peat.
Comments:  This is a very nice 10 year old single malt.  Well balanced, approachable, incredibly drinkable with a lot of complexity for a 10 year old.  Bit of water opens it up nicely with some floral notes on the nose and more fruit on the palate.  If you’re a fan of Speyside single malts, I’d consider this a ‘Must Try’.

Rating: Stands Out/Must Try

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Tamdhu 120th Anniversary Single Cask

Tamdhu 120th Anniversary Single Cask #7389

59.3% ABV
Distilled 12/12/2002; Bottled April 2018
European Oak First Full Sherry Butt
603 Bottles (sample from bottle 238)
$342 (SRP £250)
Website
Tamdhu 15 Yr Single Cask 7389
We would like to thank Paul (check out his reviews here, or on Dapper Drams) for sending us a sample to review.

What the Distillery Says

Tamdhu Speyside Single Malt Scotch Whisky has released an exclusive Single Cask Distillery Team Edition, bottled to celebrate the 120th anniversary of the Speyside distillery.

Selected by the 15-strong Tamdhu distillery team and bottled un-chill-filtered at cask strength, only 603 individually numbered scarce bottles will be released. Matured in a European oak first-fill sherry butt, the single malt has a smooth, long-lasting finish and a deep natural colour.

To find the cask best suited to mark the momentous anniversary, a range of ages and cask types were selected, including European and American sherry oak, and blind-tasted by the expert distillery team

Sandy McIntyre, Distillery Manager at Tamdhu Distillery, said:

“The distillery team had a lot of fun nosing and tasting nine samples and voting for their favourites. The final top three were then selected for a blind nosing and tasting and ranked by each of the team members to agree on the winning cask.”

The victor was a European first fill sherry butt, which boasts an exceptional natural colour from years of maturing in Tamdhu’s traditional dunnage Warehouse Number Five.

Sandy McIntyre continued:

“This cask is something to savour and enjoy over a prolonged period. I would expect this bottle to be opened on special occasions when you would share a dram, or two, with close friends and family or even just to keep for yourself – selfish, perhaps, but who can blame you!”

Tamdhu is owned by one of Scotland’s leading, independent family-owned distillers, Ian Macleod Distillers. Tamdhu Single Malt is matured exclusively in the finest Oloroso sherry oak casks from Spain, nothing less. This scarce wood bears two great gifts; colour and taste. Tamdhu’s deep natural amber is developed by the cask and each dram owes its rich, complex taste to the wood.

What Gary Says

Nose:  Hello sherry bomb! Loads of sherry with raisins, plums, dates, figs, clove, nutmeg, pecans, allspice and hints of cinnamon with wisps of smoke.
Palate:  Creamy mouthfeel that starts off with rich dark fruit, dark chocolate covered cherries, and sharpens a tad with some pepper; cloves and allspice along with pecans.
Finish:  Long and gently drying with dark cherries, smoke and cocoa.
Comments:  This is delicious. The first Tamdhu offering I’ve tried, I fear I’ve started at the wrong end of the spectrum. Very rich and intense dram, and an unabashed sherry bomb (if you like that sorta thing, which I do!) One of the best whiskies I’ve tried in 2019, and reminds me a bit of Macallan cask strength. Yes, it is pricey for a 15 yr single malt – and one can argue that any single cask is just as exclusive. For a special anniversary bottling, this is just as special as you’d like it to be. And remember that age isn’t everything; I’ve had 20 yr single malts I liked less than this. A brash whisky that definitely has me looking to explore Tamdhu further . . . which is fortunate as I have another sample from them to get to shortly!

Rating: Must Try

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