Average

SMSWA Cask 39.83

/ / Review, Scottish Whisky, SMWSA Whiskies /

SMWSA Cask No. 39.83
Highlands, Speyside (Lossie)
53.9% ABV
Distilled October 1982
$180
US Allocation: 120 Bottles
Late August 2012 Outturn Release

What the SMWSA Says:
The inviting nose was intensely floral (chrysanthemums, dahlias, elderflower, pot-pourri) but an array of other aromas (mocha, almond cakes, Crunchie bars, painted wood, blueberry bubblegum) suggested a coffee shop and book shop combination. The palate was rich and warm, giving thick heather honey, sweet coconut, Sunday roast, flower salad and varnished wood – we were bowled over. The reduced nose continued beautifully perfumed with the coconut of gorse flowers and sweet and sour Peking duck. The reduced palate became yummy and mouth-watering, with vanilla, meadowsweet and perfumed elderflower champagne. The distillery, dating from 1824, sits on the eastern edge of Elgin.

Drinking tip: To share with best friends.

What Richard Says:
Nose: Floral with almond scented Italian shaving soaps. The floral notes really need water to open up. There is also something that reminds me of chewy candy.
Palate: Creamy mouth feel with a light honey sweetness. Water brings out a weird varnish note and make it very peppery.
Finish: Out of the barrel the finish is clean and fading. With water it’s bitter and peppery.
Comments: There is a lot here to like. I’m just not fond of how it fits together. There is a distinct lack of balance. It’s a nice Miltonduff but not anything special.
Rating: Average

Review sample provided courtesy of the SMWSA and is available to society members through their website or 800.990.1991.

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SMWSA Cask No. 7.69

/ / Review, Scottish Whisky, SMWSA Whiskies /

SMWSA Cask No. 7.69
Highlands, Speyside (Lossie)
61.6% ABV
Distilled May 2003
$85
US Allocation: 150 Bottles
Early August 2012 Outturn Release

What the SMWSA Says:
The enticing nose – ‘attractive as apple pie’ – offered maple syrup, toffee, vanilla, Danish pastries (with cinnamon and almonds) and hints of tobacco and hay. Even with water, it remained beautifully warm and inviting – ice-cream, toffee apples, fudge and jasmine perfume. The palate was hot but smooth – flavors of honey, apple, and butterscotch, spiked up by a zing of Fentimans Victorian lemonade with ginger; some tobacco and leather tannic dryness lengthened the finish. Water seemed to allow the toffee and syrup sweetness to come through, while retaining the chilli, peppercorn heat. The distillery has links to one Saint and many sinners.

Drinking tip: Would suit early evening – but is very versatile.

What Richard Says:
Nose: Cherry ice cream, apple turnovers, cinnamon, and black peppercorn. Oak, vanilla, and oranges play a minor supporting role.
Palate: The dry chardonnay of single malts? The palate is very clean. Almost too clean. The flavors try to bob and weave away from you. It reminds me of a well aged cigar in a leather furnished men’s club lounge.
Finish: The finish is where the dryness really gets you. It’s been a while since a whisky made me thirsty just drinking it. Hints of Pernod linger before everything fades.
Comments: Another pleasing yet somewhat shy malt. This is a nice aperitif or palate cleanser at the end of a meal. The nose was my favorite part but the rest left me a little wanting. Maybe this one is still needs to grow up a little.
Rating: Average

Review sample provided courtesy of the SMWSA and is available to society members through their website or 800.990.1991.

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SMWSA Cask No. 24.122

/ / Review, Scottish Whisky, SMWSA Whiskies /

SMWSA Cask No. 24.122
Highlands, Speyside
53.0% ABV
Distilled September 1995
$120
US Allocation: 120 Bottles
Early August 2012 Outturn Release

What the SMWSA Says:
The satisfyingly fragrant nose offered dried pear, green apple, fruits in syrup, scented soap, light Pernod, vanilla, caramel and dark chocolate gingers; also hints of smoke (from burning paper). The palate conveyed ample sweetness (amaretti biscuits, honey, bourbon creams) but also some quite ‘grown up’ flavours – cinnamon, clove, star anise, chilli, salt, menthol and gunpowder. The nose was much lighter with water – jasmine, daffodil and floral soap, alongside poached pear, creamy dragon fruit, plantains and tree bark. The reduced palate was sweetly fruity, with pleasant lingering Christmassy spices, carrot cake and Rooibos tea. The distillery lies between Aberlour and Craigellachie.

Drinking tip: A perfectly reasonable alternative to afternoon tea.

What Richard Says:
Nose: Dried fruit, vanilla, fennel seed, cherry, oak, cinnamon, and a mild sulfur note.
Palate: It’s orange zest sweet and light. It kind of reminds me of black tea a bit.
Finish: The finish is mildly woody with helpings of dried straw.
Comments: A very nice and pleasant dram but nothing I would call extraordinary. It’s a fine dram to share in mixed whisky company as it won’t offend anyone but they aren’t going to be dying to know what it is either.
Rating: Average

Review sample provided courtesy of the SMWSA and is available to society members through their website or 800.990.1991.

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Jameson Distillery Reserve

/ / Irish Whiskey, Review /

Jameson Old Irish Whiskey
The Old Jameson Distilery Reserve, Aged 12 Years

40% ABV/80 Proof
$50 to $55 depending on exchange rate
Only available at The Old Jameson Distillery in Dublin or The Old Midleton Distillery in Cork

What the Distillery Says:

John Jameson would be justly proud of this exclusive Distillery Reserve Whiskey that commemorates his famous Old Dublin Distillery.

What Richard Says:

Nose: There are little wisps of sulfur right out of the bottle but they fade quickly after pouring. From there it transitions into honey, cream, fresh cut grass, and pine cones.
Palate: Creamy with lots of butterscotch and dried straw. There’s also something in there that reminds me of honey drizzled unripened pears.
Finish: The finish here is surprisingly woody. It’s also a little hotter than I expected. Deep into the finish there’s an aftertaste reminiscent of canned pineapple juice. I’m talking about the cheap stuff they use to make pina coladas with in San Juan.
Comments: I’m a little underwhelmed with this. I wanted something more or something special. What this really tastes like is an older version of standard Jameson. For the money I would tell you to pick up the Special Reserve if you want a 12 year old Jameson. I guess the Distillery Reserve is “special” if you get a bottle personalized at the distillery but then again you have to pay extra for that.

Rating: Average

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Jameson Signature Reserve

/ / Irish Whiskey, Review /

Jameson Signature Reserve Irish Whiskey

40% ABV/80 Proof
$45-$55/Liter
Website

What the Distiller Says

What’s in a Signature? Well, over the centuries the Jameson signature has been recognised as a stamp of authenticity and assured quality, and has played its part in building Jameson’s worldwide reputation. Long before distilleries began bottling their own whiskey, Jameson insisted that their own labels, each bearing the John Jameson & Son signature, accompany every delivery of casks to the whiskey bonders. And so it was that the Jameson signature became synonymous with the characteristic taste and superb quality of Jameson.

Jameson Signature Reserve celebrates this fine tradition, with its high pot still content and a significant taste contribution from oloroso sherry casks. Aged in the best quality American bourbon barrels and Spanish oloroso sherry casks, this is a whiskey as sophisticated as it is well-balanced.

Available when you are on your travels in airport shopping outlets only, this Jameson family member is sure to become a favorite for people on the move.
Tasting characteristics

NOSE – Sweet, floral, light perfume notes are followed by underlying spice. Some nuttiness, apples and dried fruits.
TASTE – Initial impression is a mouth coating of heather honey sweetness. This is closely followed by the some smooth spicy notes. Additional complexity is added with cedar wood and vanilla notes from the American Oak. There is a touch of citrus and rich dried fruits.
FINISH – A long, warm, sweet finish.

What Richard Says:

Nose: Apples, pears, southern ambrosia lay the groundwork then are followed by a light sherry character.
Palate: Sweetness reminiscent of orange blossom honey flowing into classic Jameson with a little extra sherry kick.
Finish: There is more oak than usual for Jameson. It mellows into fresh straw and apple extract.
Comments: I would not consider this a “better” Jameson. Rather, it’s like a riff on the Jameson foundation. The Jameson songbook played in a different key. I picked up three new Jamesons on my travels to Ireland and this is my least favorite of the three. Their website still says this is travel retail only but you can also get it at The Whisky Exchange and The Celtic Whiskey Shop.

Rating: Average

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