Review

The GlenDronach 8 Year Old Octarine

The GlenDronach 8 Year Old Octarine
46% ABV
$60-ish
(This was a limited edition launched in May 2010 exclusively for the Carrefour supermarkets in France, although may be found elsewhere)
Website

What the Distiller Says
Matured and married in a combination of the finest bourbon & sherry casks

TASTING NOTES
APPEARANCE: Burnished copper with a pronounced saffron glow.
NOSE: Dense citrus fruits, with hints of marzipan and chocolate shavings.
PALATE: Fresh, vibrant and fruity. Vanilla, butterscotch and toffee, laced with spiced apple cake. Smooth and very approachable.
FINISH: Fragrant and aromatic. Lingering. Superb depth and development.

What Gary Says
Nose: A bit thin, sherry with raisins, pecan shortbread cookies and a hint of sandalwood.
Palate:  Sweet fruity malt with a subtle pepper spice and a bit of sour oak.
Finish:  Short to moderate in length, drying with pepper spice.
Comments:  While darker in color than the 8 Year The Hielan’ as well as the 12 Year Original, I found this to be thinner all the way around. Maybe the color set my expectations higher (note – per the label the color is all natural)? I tasted this alongside The Hielan’ and the 12 Yr to kick off this series, and it was a distant third in that grouping for my taste. That said, nothing wrong or off-putting about this whiskey. The Hielan’ really impressed me at the same age, so while this is thinner by comparison, it isn’t overly so for its age.
Rating: Average/Stands Out

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The GlenDronach 8 Year Old The Hielan’

The GlenDronach 8 Year Old The Hielan’
46% ABV
$40-45
Website
(Important note for those in the United States:  On the site’s landing page, select United Kingdom as the country or it will auto-direct by location, and you won’t see the content; I couldn’t find a way around that!  If it auto-selects United States, you may have to clear cookies/cache to be prompted)

What the Distiller Says
This single malt has been matured and married in a combination of the finest bourbon and sherry casks for at least 8 years. Non-chill filtered, of natural colour and bottled at 46%, The Hielan’ encompasses a unique combination of sweet, buttery aromas with spicy, sherry overtones. The Hielan’ is a tribute to the dialect spoken in the distillery’s surrounding area in the Scottish Highlands.

TASTING NOTES
APPEARANCE: Amber with a burnished copper glow.
NOSE: Rounded waves of orange blossom and a citrus twist flow over buttery, golden sultanas, sundried raisins and ripe yellow plums; all dusted with a touch of vanilla.
PALATE: Crisp, vibrant oak spices warm soaked sultanas, apricot jam and gingerbread; all rounded by delicate hints of butterscotch, cocoa and toasted almonds.
CONCLUSION: Classic sherry overtones with a contrasting crisp dimension demonstrate the complexity of the traditional Highland character.

What Gary Says
Nose:  Bright, sweet malt with orange, tangerine and hints of mango.
Palate:  Creamy mouthfeel, orange creamsicle with hints of nutty spice.
Finish:  Short to moderate in length, sweet with lingering spice notes.
Comments:  Damn, this is delicious!  8 years is on the young side for a single malt, and this one is lighter in color than the other 8 year Octarine – so I didn’t have high expectations going in.  Boy did I underestimate it.  Just a lovely pour; more on the sweet side but not overly so.  Dangerously drinkable (drinks to me like 40%), although cursing that I don’t see it available locally.  Not being full-on sherry, I think this allows the spirit to stand on its own a bit more, and it really does shine.
Rating: Must Try

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The GlenDronach Original 12 yr

The GlenDronach Original 12 yr
43% ABV
$60
Website

What the Distiller Says
This superb richly sherried single malt is matured for at least 12 years in a combination of the finest Spanish Pedro Ximenez and Oloroso sherry casks. Non-chill filtered, of natural colour and bottled at 43%, the GlenDronach 12 year old Original is a sweet, creamy dram.

TASTING NOTES
APPEARANCE: Deep amber-red gold.
NOSE: Sweet, creamy vanilla, with hints of ginger. Spiced mulled wine and pear.
PALATE: Rich, creamy, silky-smooth. Warm, rich oak and sherry sweetness, full mouth feel, raisins and soft fruits. Spicy with medium length and a dry finish.
CONCLUSION: Long, full and firm, slightly nutty.

What Gary Says
Nose:  Thick, rich and sweet; sherry with plums and pears over cocoa and oak.
Palate:  Sweet and fruity, peach & pear cobbler with honey and a sprinkling of nutmeg.
Finish:  Short to moderate in length with a soft landing.
Comments:  I think fans of sherried single malts would enjoy this.  It has a lovely nose, although I found the palate was a bit thinner in comparison.  Less smokey than a Highland Park, but well crafted and balanced.  Locally a bit more expensive than some other 12 yr single malts, but not outrageously so.
Rating: Stands Out

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Hewn Spirits Reclamation American Single Malt Whiskey

Hewn Spirits Reclamation American Single Malt Whiskey
Finished in Chestnut
46% ABV
$43 (375 mL)
Website

What the Distiller Says
AGED WITH 300-YEAR-OLD RECLAIMED WOOD, FOR A TRULY TIMELESS CHARACTER
In the age of recycling, we’ve discovered a brilliant use for old wood in the making of Reclamation American Single Malt Whiskey. Made from premium malted barley, Reclamation from Hewn Spirits is aged with hickory, chestnut, or oak that’s been reclaimed from timbers up to 300 years old. The result is a whiskey that is uncommonly soft, full, rich and complex to the taste. The true spirit of wood™.

What Gary Says
Nose: Sweet malt with some nutty vegetal notes and a hint of honey.
Palate: Sour oak, apricots and a hint of hops.
Finish: Fleeting.
Comments: A unique pour for sure. I’m not a big fan of “craft whiskey” that tries to compete straight up on bourbon or rye, because I don’t find that they’re able to (for the money – they typically don’t compete with Evan Williams Black Label, but are multiples of the price). I think this is exactly the type of niche where craft whiskey can contribute – different and innovative treatments of the spirit. I applaud Hewn Spirits for taking that approach. This particular one – finished in Chestnut – doesn’t hit me in my wheelhouse. It is clearly young malt, but it is different. I bought the bottle really to reward desired behavior – namely offering free samples of their products in the store. While I wouldn’t buy it again, I don’t regret the purchase – and for a whiskey geek – finding that different/unique experience is worth taking a flyer.
Rating: Average

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1792 Bottled-in-Bond

1792 Bottled-in-Bond
50% ABV
$37 – $45
Website

What the Distiller Says
In 1897, the Bottled-in-Bond Act revolutionized the quality of American whiskey. Carrying on that tradition, this well-aged bourbon from barrels all filled during the same season was bottled at exactly 100 proof for a bold taste and a lingering finish – a testament to the Bottled-in-Bond Act established over a century ago.

TASTING NOTES
True to its heritage, the unmistakenable spice of 1792 Bourbon is met with notes of charred oak and fresh mint. Subtle caramel apple tones are delicately balanced with the lingering essence of coffee and black pepper.

What Gary Says
Nose: Vanilla, salted caramel with a touch of cinnamon, charred oak and a hint of dark chocolate.
Palate: Caramel cream candies with vanilla, cinnamon building to a nutty pepper spice.
Finish: Moderate in length with peppery notes.
Comments: A very solid bourbon, and spicy like you would expect a 1792 to be. The nose brings a bit more wood than the typical 4 yr old bottled-in-bond (not sure if this is perhaps older, or from being aged at the top of the rickhouse). While solid, not special – but priced well above other bottled-in-bond offerings.
Rating: Stands Out

I would like to thank my dad for sending me home with a sample to review.

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