Bourbon

Jim Beam 7 Year

/ / Bourbon, Review / ,

Jim Beam Kentucky Straight Bourbon Whiskey Premium Aged Seven Years Old
40% ABV/80 Proof
$15 to $20
Widely Available

What the Distillery Says:
Jim Beam 7 Year Old has been aged and extra 3 years in new charred white oak barrels. Extra time in the barrel gives the bourbon a unique and mellow taste worth the wait. For over 200 years, the Beam family has continued to use the highest quality ingredients in making the world’s finest bourbon.

What Richard Says:
Nose: Cherries, caramel, vanilla.
Palate: Sweeter and smoother than standard JB. All that cherry and vanilla continue on the palate. It’s almost like Red Stag light, but not in a bad way.
Finish: The finish is very short and muted.
Comments: This is a sneaky little booger. It looks almost exactly like it’s 4 year old white label younger brother except for a red cap. Personally, I like this better than both the White and Black Label Jim Beam. You could make an argument that this is watered down Bakers given the same age and formula but they aren’t really the same. I think this is a great value buy.
Rating: Stands Out, Great Value

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Jim Beam in August

/ / Bourbon, Richard's Blog

We did a slew of Old Grand Dad reviews in June and then took a little Highland Park break in July. This was mostly because I had some HP stuff I couldn’t wait to get into. Well, now that August is here we’re going to finish going through Jim Beam’s bourbon family with these guys:

1. Jim Beam 7 Year Old
2. Baker’s
3. Booker’s
4. Knob Creek

I also have some Costco private label Beam juice to review. That should do it for August unless I can find some of the ever elusive Beam’s Choice or break down and buy some Old Crow.

Drink wisely my friends,

Richard

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New U.S. Releases – July ‘11

/ / Bourbon, Other Spirits, Other Whisk(e)ys, Scottish Whisky

It’s been a busy summer. We have a whole mess of new stuff coming in.

Highland Park Earl Haakon
Timeframe: July 2011
ABV: 54.9%
Price: $260
This 18 year old is the third Earl Magnus release. It’s supposed to be a darker take on both the Magnus series and the standard 18 year old. It’s named for Saint Magnus’s “deceitful and murderous” cousin!

HighWest 36th Vote
Timeframe: Now
ABV: 36%
Price: $45
This is High West’s “Barreled Manhattan” celebrating Utah’s vote to repeal Prohibition. It’s 2 parts High West Rye, 1 part sweet vermouth and bitters that was put together and aged for 90 to 120 days in rye whiskey barrels.

Auchentoshan Bordeaux Cask
Timeframe: Summer 2011
ABV: 58%
Price: $75
This limited release is an 11 year old Auchentoshan matured in Bordeaux casks and comes non-chill filtered. You read that right, not finished but fully matured in Bordeaux casks.

Auchentoshan Valinch
Timeframe: TBD
ABV: 57.5%
Price: TBD
This new release is a response from the distillery to long time fans requesting a cask strength, non-chill-filtered version of the Auchentoshan Classic. It gets its name from the pipette used to draw the whisky out of the cask.

Black Bull Special Reserve No. 1
Timeframe: TBD
ABV: 46.6%
Price: $105
This is Duncan Taylor’s newest Black Bull extension. This blend uses a 50% malt to grain ratio like the 12 and 30 year olds. There’s only 978 bottles of this so grab it if you can.

Tomatin Decades
Timeframe: TBD
ABV: 46%
Price: $115
Those familiar with the Parker’s Heritage Golden Anniversary release will be familiar with this idea. To celebrate Master Distiller Douglas Campbell’s 50th year of serve this is mixture of whiskies from all the decades of Mr. Campbell’s career. Only 9,000 bottles worldwide!

Tomatin 30 Year Old
Timeframe: Late 2011
ABV: 46%
Price: $200
This new release is replacing the old 25 Year Old. It will be an ongoing limited release of 2,000 bottles per year.

Kilchoman Spring 2011 Release
Timeframe: Now
ABV: 46%
Price: $65
The latest Kilchoman release is a marriage of three and four year old whiskies aged in first-fill bourbon barrels. The four year old component was finished in oloroso sherry casks.

American Spirit Whiskey
Timeframe: Now
ABV: 40%
Price:
Marketed as an alternative to vodka, this new white dog release comes to us from a Charleston, SC bottler.

Arkansas Young Bourbon Whiskey
Timeframe: Now
ABV: 46%
Price: $24.99/375ml
This one is a new wheated bourbon from Rock Town Distiller in Arkansas.

Laphroaig Cairdeas
Timeframe: Now
ABV: 50.5%
Price: $65
Laphroaig’s latest in this release series is an 8 year old aged exclusively in Maker’s Mark barrels. Apparently, the barrels and warehouse location make this 8 year old worthy of a price tag rivaling the old 15 year old. You’ll have to decide for yourself.

Dalmore Cigar Malt Reserve
Timeframe: August 2011
ABV: 44%
Price: $125
This new limited release from Dalmore isn’t a replacement for the old Cigar Malt. Rather this is a whole new expression the vein of other recent limited releases. This one is specifically formulated for cigar pairing. Some of our good friends were nice enough to send me a review sample so I hope to have that posted this weekend.

As always, if we missed or misstated anything please let us know.

Drink wisely my friends,

Richard

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New U.S. Releases – June 2011

/ / Bourbon, Other Whisk(e)ys, Scottish Whisky

I thought it might be a good idea to post these new release summaries on the last day of the actual month I’m summarizing instead of the following month. We’ll see if I can stick to that.

With one exception, June seemed to be all about American whiskey. From big producers to craft distillers, we have some interesting stuff that came through in June.

Wild Turkey 81
Release Date: Now
ABV: 40.5%
Price: $20
This one kind of took us by surprise. Usually, we get press releases some months in advance of bottles hitting the shelves. This is especially true of large producers like Wild Turkey. There is not really much to say here that Matt hasn’t already covered. Check out our review for more details.

OYO Whiskey
Release Date: Now
ABV: 46%
Price: $45
This new wheat whiskey comes from Middle West Spirits out of Columbus, Ohio. This is a 100% wheat whiskey aged in beeswax sealed barrels.

Walleye Rye
Release Date: Now
ABV: 45%
Price: $35/375ml
Made by New Holland Brewer, this rye is fermented from a wash of malted rye and 2-row malted barley. Walleye Rye is twice-distilled and matured in small American oak barrels. They release less than 350 375ml bottles per batch.

Whipper Snapper Oregon Spirit Whiskey
Release Date: Now
ABV: TBD
Price: $30
This is an interesting little product from Ransom Spirits. The first part of the whiskey is made from barley that is malted in the Pacific Northwest, and unmalted barley grown in the Willamette valley of Oregon. The second part is made by using a base of Kentucky corn whitedog, re-distilled in an alembic pot still. They age in a combination of barrels, including used French coopered pinot noir barrels, new American coopered whiskey barrels, and used American whiskey barrels. The age is between six months and two years, with an average time of about one year.

John B. Stetson Kentucky Straight Bourbon
Release: TBD for US market
ABV: TBD
Price: TBD
American whiskey (most likely Heaven Hill) purchased and bottle by Germans and sold back to U.S. consumers (among other countries too). If it tastes good I’ll buy, regardless of how convoluted the supply chain is. Plus, it’s got cowboys and horses on the label! You don’t get more manly and American than that.

Great King Street – The Artist’s Blend
Release: September 2011
ABV:43%
Price: $41/500ml, no price yet on 750ml bottles coming to the U.S.
Something new from Compass Box? Hell yeah I’m excited. John Glaser never disappoints. This new range of whiskies named for the Compass Box office address was created to appeal to both the malt whisky enthusiasts and those new to whisky. The first release in the Great King Street range is the Artist’s Blend. I can’t wait until September!

That’s June. Let’s see what treasures July holds!

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Basil Hayden’s

/ / Bourbon, Review /

Basil Hayden’s Kentucky Straight Bourbon Whiskey
40% ABV/80 Proof
$30 to $40
Widely Available

What the Distillery Says:
Basil Hayden’s is unequalled in that it utilizes twice as much rye in it as the other bourbons in the Collection. Enriched by a hint of peppermint, it impresses with notes of pepper balanced by slight citrus overtones, and a spicy, warming finish. Aged eight years at a relatively mild 80 proof, Basil Hayden’s has a broad appeal and is equally enjoyable alone or in cocktails such as a Juicy Basil and Basil Bubbly.

Age: 8 years
Proof: 80
Color: Golden amber
Aroma: Spice, tea, hint of peppermint
Taste: Spicy, peppery, honey, light-bodied, gentle bite
Finish: Dry, clean, brief

What Richard Says:
Nose: Herbal, floral, and that signature Old Grand Dad black tea note.
Palate: Vanilla, and that OGD rye spice note but in this it is lighter and cleaner.
Finish: Very dry. I’m talking really dry. Dry like like you want some water or a soda afterward.
Comments: Basil Hayden’s seems to be pretty popular with those new to bourbon. It’s light and easy to drink. This was my wife’s first “favorite bourbon” when I first got her into whiskey. I’m not saying it’s a woman’s bourbon anything like that. However, I do think that it’s not worth twice the money to get this over OGD Bottled In Bond. They put another year or two on the age and watered it down to 40% ABV. It’s still Old Grand Dad, just with a heftier price tag.
Rating: Average

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