Speyside

Aberlour A’bunadh Single Malt Scotch Whisky

/ / Review, Scottish Whisky, Speyside / ,

Aberlour A’bunadh Batch 50
Speyside Single Malt Scotch Whisky

59.6% ABV
$90-$100
Website
Aberlour A’bunadh Single Malt Scotch Whisky

What the Distillery Says

Sherried & Intense
Meaning ‘the original’ in Gaelic, A’bunadh is made in homage to Aberlour’s founder, James Fleming. A’bunadh is a whisky hand-made from start to finish with each batch being created to ensure a rich and complex flavour of moist raisin, and homemade fruit cake. It is bottled at cask strength resulting in a robust and deeply intense, sherried whisky.

Colour: Auburn gold
Nose: Aromas of mixed spices, praline and spiced orange harmonising with rich, deep notes of Oloroso Sherry
Palate: Orange, black cherries, dried fruit and ginger spiked with dark bitter chocolate and enriched with Sherry and Oak. Full bodied and creamy
Finish: Robust and intense with bitter-sweet notes of exotic spices, dark chocolate and oak

What Gary Says

Nose:  Rich, dark fruits with raisins, dates, stewed prunes, earthy Portobello mushrooms and wood polish, cocoa, caramel, grilled peaches, anise, smoked brisket and a hint of spent matches.
Palate:  Rich and intense with a thick mouthfeel, fruit explosion with prunes, raisins, pears, cherries, cinnamon red hots, anise, molasses and pepper.
Finish:  Long, syrupy thick with a cherry cough syrup note (but in a good way).
Comments:  Wow – Aberlour isn’t one of my favorite distilleries to be honest, as I usually get more than a hint of sulfur and spent matchsticks (which just aren’t my thing, but your mileage may vary). But this one is fantastic! Here that sulfur note is subtle, although some water brings it out a bit more, as well as amping up the anise (if I close my eyes, definitely get a black licorice vibe). This is a super dark dram. Do I wish it were age-stated? Yes – if only for the transparency; but based on what is in the bottle, this is delicious. I could give two sh!ts if they threw a splash of 3 year old in the batch (not suggesting they did!) Based on the intensity and complexity of flavors, and balance between the sweet and spicy notes, this is a damn nice pour!  So nice that in fact the first A’bunadh I ran across after trying this (a batch 64) I grabbed.  Also delicious, and pretty similar (just a tad lighter in color, and a bit less anise; I really like both although thought the nose on this one might be a tad more complex – but really splitting hairs).

Rating: Must Try/Must Buy

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Longmorn 2002 17 Year

/ / Review, Scottish Whisky, Speyside / ,

Longmorn 2002 17 Year
Signatory Vintage The Un-chillfiltered Collection
Speyside Single Malt Scotch Whisky

Bottled Exclusively for The Whisky Exchange

56.2% ABV
$160
Website
Longmorn 2002 17 Year Speyside Single Malt Scotch Whisky

What the Bottle Says

AGED: 17 years
DISTILLED ON: September 17, 2002
BOTTLE ON: May 5, 2020|
MATURED IN: a Bourbon Barrel
CASK NO: 800638
BOTTLE NO: x of 229

Cask Strength | Natural Colour

What Gary Says

Nose:  Bright fruit notes of peaches, green apples, kiwi, coconut and cotton candy with fresh walnuts.
Palate:  Sweet with fruit salad, cherries, nutmeg, vanilla with a bit of toffee and nutmeg before pepper spice builds.
Finish:  Moderately long with fruit notes, vanilla and cracked white pepper.
Comments:  This is a really bright and fruity dram, with orchard and tropical fruits. I’ve tried a few Longmorns, and liked every single one (although I don’t recall the others being this fruity). The Whisky Exchange points out that they “… love Longmorn, and this bourbon-barrel-matured single-cask bottling showcases the fruitiness that so often gets lost in drams from the distillery.” I think they nailed it.

Rating: Stands Out/Must Try

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Glen Grant 1997 13 Year

/ / Review, Scottish Whisky, Speyside / ,

Glen Grant 1997 13 Year
Signatory Cask Strength Collection
Speyside Single Malt Scotch Whisky

59.3% ABV
$100
Website
Glen Grant 1997 13 Yr Speyside Single Malt Scotch Whisky

What the Bottler Says

AGED: 13 years
DISTILLED ON: March 1997
BOTTLE ON: February 2010
MATURED IN: Hogshead
CASK NO: 38886
BOTTLE NO: of 291

Glen Grant Distillery, built in 1840 by brothers, John and James Grant, is located in the heart of Speyside. The distillery is now the world’s second-largest single malt whiskey brand.

TASTE NOTES
COLOR: Light amber
NOSE: White grapes, a fresh apple tart and ripe pears
TASTE: Similar to the nose, with hints of vanilla, oak and white pepper.
FINISH: Medium, white pepper spice

What Gary Says

Nose:  Buttered yeast roll, honey, malty, pears, apricots, subtle earthiness with heather.
Palate:  Creamy mouthfeel but tart and sharp, canned pears with fruit salad and freshly cracked pepper.
Finish:  Moderately long and drying with pepper spice and pears.
Comments:  This has a sour/tart note to it that reminds me a bit of sour fruit gummy candies. It clouds up nicely with a bit of water, reflecting the non-chill filtration (although it doesn’t state that on the label from what I can tell). I’m not familiar with Glen Grant, but this doesn’t leave me with seeking out more specifically. Any one cask might be just that (a one off), but I think the folks at Signatory do a pretty good job so can’t help but think that this isn’t a fair representation of Glen Grant (albeit at higher proof).

Rating: Average/Stands Out

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The Macallan Terra

/ / Review, Scottish Whisky, Speyside /

The Macallan Terra
Highland Single Malt Scotch Whisky

43.8% ABV
$165-$180
Website
The Macallan Terra

What the Distillery Says

– The Quest Collection –
Each single malt within the range is an exploration of flavor and texture, from vibrant and fresh through to rich and intense, concluding with a whisky that signifies the essence of The Macallan. The Macallan Terra represents the story of discovery in the Quest Collection journey in this balanced and complex whisky.

A complex, yet balanced single malt, with a distinctive character of toffee, sweet dried fruit and rich wood spices.

A DEFINING MOMENT
The Macallan Terra tells the story of discovery through a complex, yet balanced single malt, aged in exclusively selected first fill sherry-seasoned oak casks, whose journey spans 10,000 miles.

Matured exclusively in first-fill European and first-fill American oak casks sourced from two of the most distinguished family cooperages, The Macallan Terra honours the very best of sherry seasoned oak from both continents. Celebrating the wonders of spirit maturation this is a whisky with a distinctive character of toffee, sweet dried fruit and rich wood spices, that reveals the intensity of first-fill oak that inspires our quest.

Displaying the bark of the oak tree, The Macallan Terra marks the discovery of the journey, grounded in a defining moment.

THE EXPERIENCE
COLOR: Sunset Orange
NOSE: Dried fruits are tempered by lemon zest, toffee and light ginger. Aged oak rises.
PALATE: Sweet dried fruits, subtle tones of ripening apple. Heavy and fresh on the palate.
FINISH: Medium length. Dried fruit and wood spices.

What Gary Says

Nose:  Rich, thick dark fruits with some lighter notes of lemon, caramel, meaty notes of boiled cabbage and tobacco.
Palate:  Sweet and fruity with apples and citrus notes, a spicy zip, savory notes with cloves and sultanas.
Finish:  Moderately long, drying with plums and spices.
Comments:  Another very nice dram – a bit more vegetal and earthy compared to The Macallan Edition No. 2, but not a departure from the style of Macallan. Rather enjoy that difference, and think I’d prefer this over that – although not sure I like this enough to fork over the asking price.

Rating: Stands Out

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The Macallan Edition No. 2

/ / Review, Scottish Whisky, Speyside /

The Macallan Edition No. 2
Highland Single Malt Scotch Whisky

48.2% ABV
$120-$150
Website
The Macallan Edition No. 2 Highland Single Malt Scotch Whisky

What the Distillery Says

– The Edition Series –
A unique selection of oak cask styles are combined to yield a new limited edition expression each year. A characterful single malt, Edition No. 2 showcases our extraordinary commitment to sourcing and selecting only the very best oak casks for The Macallan.

Four extraordinary characters, one exceptional single malt.

DEEP AND RICH
A creative collaboration between our Master Whisky Maker and the three Roca brothers – co-founders of world-renowned restaurant, El Celler de Can Roca – Edition No. 2 unites these four masters in one spirit.
The distinctive and dynamic character of Edition No. 2 has been shaped not only by the use of seven exceptional oak cask types from four different bodegas but by the creative spirit of each of the four collaborators; combining flavors to reflect each of their distinctive personalities in the resulting whisky.

THE EXPERIENCE
COLOUR: Golden Syrup
NOSE: Treacle, ginger, toffee apples and rich fruits. Layers of vanilla open into tropical fruits and subtle green wood.
PALATE: Warm with spice as cracked black pepper and cloves join with hints of chocolate, brown sugar, oak and nuts. Finally, liquorice and brandy snaps come through.
FINISH: Full, slow, warm and wonderfully viscous.

What Gary Says

Nose:  Thick sherry, stewed dark fruits, musty spice, oak, sandalwood, fruit cake, dulce de leche, hints of apple and leather.
Palate:  Sweet with sherried fruit, honey, vanilla, clove, cinnamon, cocoa, oak, bit of pepper and anise.
Finish:  Moderately long, drying with chocolate, raisins and sherry.
Comments:  A nice dram – fully of sherried fruit but also a fair amount of spice notes. Well balanced overall, and what you’d come to expect from. I tried this along side The Macallan Terra, and found this to be sweeter (but unfortunately didn’t have any more readily available Macallan on hand for a side by side).

Rating: Stands Out

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