Bourbon

Hudson Four Grain Bourbon

/ / Bourbon, Review /

Hudson Four Grain Bourbon Whiskey
46% ABV
$45 to $50 (375 mL bottle)
Website
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What the Distillery Says:
Hudson Four Grain Bourbon whiskey brings together the distinct characteristics of corn, rye, wheat and malted barley. Each batch starts with 800 pounds of grain which is ground at the distillery, cooked and fermented, then distilled twice. It is aged in our signature small barrels. Our Four Grain Bourbon is a rich full-flavored spirit. The grains are perfectly suited one to the others so that the end result balances the soft richness of corn, the sharp peppery notes of rye, all the smooth subtlety of wheat and the sweetness of malted barley. Each bottle is hand numbered.

What Gary Says:
Nose: Cornbread; more like a corn whiskey than a typical bourbon; bit of burnt sugar and a hint of orange zest
Palate: Creamy corn syrup that starts off soft, and sharpens with a bit of spice at the end. This dram doesn’t attempt to mask its youthful age, but rather wears it proudly. Slight cinnamon undertone.
Finish: Relatively short but smooth, with a little spice.
Comments: I wish I had the Hudson Baby Bourbon on hand for a direct comparison, as this reminds me a lot of that, which is a 100% corn mashbill. The corn shines more easily with less age, leaving the wheat, rye and barely to play minor supporting roles. While an interesting whiskey, the price point of around $50 for a 375 mL is hard to fork over – unless you really like young corn whiskey.
Rating: Average

We would like to thank Exposure America for providing us with a review sample.

Editorial Note: I would like to take a minute to welcome Gary to the Whisk(e)y Apostle team! Long time readers will know that Whisk(e)y Apostle was never meant to be a one man show. I think diversity of opinion is at the core of what we are trying to proselytize. I’ve had a few people review with me over the years after Matt couldn’t do it any longer. Now though, I’ve found a great guy with a fantastic palate who geeks out about whiskey (mostly bourbon and rye) as much a me. Since we were sent a sample of this bourbon and Matt and I already reviewed it a while ago I thought it would be a great first review for Gary. Please welcome him to the team!

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Hudson Baby Bourbon

/ / Bourbon, Review /

Hudson Baby Bourbon Whiskey
46% ABV
$40 to $45 (375ml bottle)
Website
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What the Distillery Says:
HUDSON BABY BOURBON is the first bourbon whiskey to be distilled in New York. This single grain bourbon is made from 100% New York corn and aged in our special small American Oak barrels. This unique aging process produces a mildly sweet, smooth spirit with hints of vanilla and caramel. The BABY is Tuthilltown’s first whiskey and the first legal pot-distilled whiskey made in New York since prohibition. BABY BOURBON is a perfect introduction to aged whiskey spirits. It is mild and friendly, bright to the tongue and warming all the way down. Each bottle is hand waxed and numbered. It is a true American classic. The BABY is our most sought after spirit. Make sure you alert your fine spirits dealer today to ensure your supply.

What Richard Says:
Nose: The corn whiskey is heavy on the nose. There’s just a hint of vanilla but not much. No doubt from the short(3 months) time in the barrel. Oddly, there is something here that reminds me of Woodford Reserve.
Palate: Sweet cornbread drizzled with cinnamon icing.
Finish: It is a little hot on the finish but smoother than I expected.
Comments: I’m not the biggest fan of the craft whiskey movement. I find most of it over priced and underwhelming. However, this one is hiting some interesting flavor spots for me. It’s very tasty and approachable. It’s still a little hard to swallow at $40 to $50 for half bottle but very tasty.
Rating: Stands Out

We would like to thank Jaimie and Exposure America for providing us with a review sample. They were also kind enough send over a cocktails suggestion too!

Blackberry Baby Bourbon Sour
2 oz. Hudson Baby Bourbon
3-4 Fresh blackberries
0.75 oz. Simple syrup
0.75 oz. Lemon juice

Add to pint mixing glass: 3-4 fresh blackberries + 0.75 oz. simple syrup, muddle well. Add 0.75 oz. lemon juice, 2 oz. Baby Bourbon, and ice. Shake vigorously. Double strain into cocktail glass. Garnish with blackberry folded into lemon twist on pike.

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Four Roses Single Barrel (OBSV)

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Four Roses Single Barrel Private Selection
50.0%
$35 to $40
Website
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What the Distillery Says:
The Private Barrel Program is offered to Four Roses retailers only. But as a discerning Bourbon drinker, you also get to enjoy the benefits of our Four Roses Private Barrel Program at your local participating retailer.

60% Corn, 35% Rye, and 5% Malted Barley mashbill with a yeast strain imparting delicate fruity flavor.

What Richard Says:
Nose: Burnt caramel, vanilla, and fresh berries.
Palate: A nice rye spiciness of black and red pepper. A vanilla nougat followed by toffee candies.
Finish: An oak finish of extreme length with hints of pepper, cinnamon, and mint.
Comments: This specific bottle was a nine year old store selection for Total Wine.
Rating: Stands Out

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Four Roses OESO

/ / Bourbon, Review /

Four Roses Single Barrel Barrel Strength OESO Private Selection
57.0%
$55 to $70
Website
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What the Distillery Says:
The Private Barrel Program is offered to Four Roses retailers only. But as a discerning Bourbon drinker, you also get to enjoy the benefits of our Four Roses Private Barrel Program at your local participating retailer.

From time to time, a limited number of exceptionally smooth and complex barrels from any or all of our 10 Bourbon recipes present themselves to our Master Distiller. Each barrel is aged between 8 and 10 years. We then invite our retailers to a private tasting and selection of their favorite barrels. Once chosen, each selection is bottled and private labeled as a non-chill filtered Single Barrel at Barrel Strength in limited quantities of approximately 200-230 bottles.

75% Corn, 20% Rye, and 5% Malted Barley mashbill with yeast strain imparting robust fruity flavor.

What Richard Says:
Nose: Creamy caramel, orange marmalade, crushed mint, vanilla, cinnamon, licorice and a slightly meaty back note.
Palate: Chewy cherries jubilee, Mint Juleps, vanilla greek yogurt and bit of char.
Finish: More crushed mint with a mild oakiness and slow fade of barrel char.
Comments: This specific bottle was a Georgia Bourbon Society selection.
Rating: Must Try

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Four Roses 2014 Limited Edition Single Barrel

/ / Bourbon, Review /

Four Roses Single Barrel Limited Edition 2014 Release
Bottle 2437 of 7122
54.6% ABV
$100
Website
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What the Distillery Says:
For the 2014 Four Roses Single Barrel Limited Edition release, we have once again hand-selected an uncut and non-chill filtered Barrel Strength masterpiece.
One quick nose of this vibrant, yet mellow Bourbon and you will quickly discover that it is unlike any limited edition we’ve ever released. Our Master Distiller hand selected it from our 10 distinct Bourbon recipes because of the unique clove and fruit aromas that mingle delicately with hints of sweet toffee and brown sugar. Creamy mint and bright flavors of ripe cherries, vanilla and pear entertain your palate, then give way to a long, smooth finish of candied fruit and sweetened oak. This is one of the most uncommon and extraordinary Bourbons yet in a Four Roses’ bottle. In your favorite glass, it will be even better.

Tasting Notes
Nose: Candied fruit and clove.
Palate: Creamy and fresh with vibrant flavors of ripe cherries, red currants, pear, vanilla and caramel.
Finish: Mellow-sweetened oak and sweet, candied fruit.

Recipe
OESF – 11 years

What Richard Says:
Nose: Interesting spicy nose. Not peppery but more baking spices like Thanksgiving or Christmas pies.
Palate: It pops with notes of a cherry crisp with cinnamon vanilla ice cream and caramel sauce.
Finish: Oak, bananas, and lots of cocoa powder.
Comments: Excellent, really excellent. This is a stellar example of the OESF Four Roses recipe. It came out a few months ago but a few can still be had if you look hard enough. By all means buy this one.
Rating: Must Buy

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