Bourbon

Ezra Brooks 12 Year

Ezra B Single Barrel Kentucky Straight Bourbon Whiskey Aged 12 Years
Barrel 558

49.5% ABV
$35
Website
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What the Bottler Says:
Carefully stored away and undisturbed for 12 years inside select, heavily charred White Oak Barrels until it reaches its peak of smoothness, Ezra B 99 Proof Single Barrel Bourbon is truly a smooth, mellow bourbon whiskey. Backed behind seven generations of whiskey producing tradition, Ezra B uses only the choicest of grains, perfect limestone water, and special natural aging to acquire its exceptional flavor and character. Each hand-crafted bottle of Ezra B, topped with a wax sealed cork finish, perfectly personifies its character and sophistication, and should be enjoyed extra slowly to appreciate its unique flavor, aroma and full body.

TASTE: A MEDIUM TO FULL BODY WITH A RICH SWEETNESS OF VANILLA, HONEY, AND A HINT OF CHOCOLATE.
FINISH: TOASTY, LONG FINISH

What Gary Says:
Nose: Deep, rich, thick vanilla and brown sugar, sandalwood & toffee (a tad hot).
Palate: Thin mouthfeel, but nice balance of oak and chocolate, with caramel & honey.
Finish: Moderate in length and drying.
Comments: Very nice pour – although as a single barrel, be prepared for some variation. In full disclosure, I had bought a bottle of this years ago that left me less impressed than this sample (although our tastes evolve – so that could be completely on me). The nose had me braced for a thick and viscous pour, and while it felt thin to me – it was not short on flavor. Really nice balance – some 12 yr bourbons are too woody for me, and this wasn’t even close (my wheelhouse is typically 8-12 yrs old). It isn’t a secret that Luxco sources the whiskey that goes into this label from Heaven Hill, and it absolutely reminds me of their Heritage Center in Bardstown – which isn’t a bad thing in the least (heck – one of my favorite places to visit!) If you are a fan of other Heaven Hill bourbons, I would absolutely give this a shot!
Rating: Stands Out/Must Try

What Richard Says:
Nose: Rich and captivating. Burnt sugar, vanilla beans, and soft deep woody notes.
Palate: Caramel, vanilla cream, woody, and peppery spicy.
Finish: It finishes smooth but heavy on the oak.
Comments: This is sourced whiskey but don’t let the recent cloud around that term dissuade you. It’s the result of a long standing arrangement with Heaven Hill for this Luxco brand. This is a nice, satisfying whiskey that is definitely a bourbon drinker’s bourbon. For those lamenting the recent loss of 12 year old Elijah Craig, may I recommend this as a potential replacement.
Rating: Stands Out

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Old Forester Signature

Old Forester Signature Kentucky Straight Bourbon Whisky
50% ABV
$25
Website
signature
What the Distillery Says:
A favorite of bartenders, Signature 100 Proof honors the legacy of founder George Garvin Brown, who put his signature on every bottle. And this bourbon is definitely one he would be proud to have his name on today.

TASTING NOTES
NOSE Strong, sweet coffee laced with chocolate, creamy vanilla and rich, warmed oak.
TASTE Ripe apple and other sweet fruit; complex oak.
FINISH Sweet and light, with hints of oak and apple that linger a bit.

What Gary Says:
Nose: Crisp/sharp rye bite, oaky, vanilla with a corn sweetness under the kick (a tad hot).
Palate: Better balance than the nose, vanilla, tapioca, pepper spice (but not as sharp).
Finish: Moderate with the spice kicking up at the end.
Comments: For the money, this is an incredibly reliable high-rye bourbon. The nose is brash and unapologetic with intense flavor. For me, this isn’t a “sit and study” pour. It is the foundation of many of my favorite mingles, and does well with cocktails as well.
Rating: Stands Out

What Richard Says:
Nose: Dry and woody by itself. If you agitate it a fair bit then you get more caramel apples and candy corn. It’s like old fashioned Halloween. As it mellows in the glass more of a classic caramel and vanilla nose develops.
Palate: Surprisingly sweet with a very peach cobbler a la mode and butterscotch thing going on. It drinks hot and a little woody but takes water pretty well so use as necessary.
Finish: Peppery with a lingering bit of wood and corn. It’s surprisingly not dry.
Comments: I recently heard someone use the term “card game whiskey” and I really like that. This is definitely in that category. You’re not going to sit there and lament over it for hours but it is solid, tasty, and serviceable in multiple situations. My first experience with Old Forester Signature was back many years ago shortly after I first started drinking whiskey. I was going on a camping trip with college buddies and I wanted to venture out beyond the Jack Daniels I had been drinking at that point so I grabbed one of these. That was a hilarious trip and it was certainly lubricated with Old Forester. As a step up from Jack in terms of flavor it was kind of a revelation. I’ve never looked back. While I don’t frequently buy this anymore it is still a memorable whiskey for me and holds a special sentimental place in my memories.
Rating: Stands Out

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Yellow Rose Outlaw Bourbon

Yellow Rose Outlaw Bourbon Whiskey
46% ABV
$60
Website
yellowrose-outlaw-bourbon
What the Distillery Says:
Yellow Rose Outlaw Bourbon breaks all traditional bourbon laws just like the Outlaws of the old west. Made from 100% corn our recipe produces a sweet flavor we know you will enjoy. Aged in small American oak barrels, Outlaw Bourbon is a full flavored drink with warm caramel and vanilla overtones. Not many distillers still use a traditional pot still, but we believe this helps us produce a true small batch whiskey.

COLOR: Old gold, copper.
NOSE: Intense aroma, rich caramel and vanilla with a hint of floral.
PALATE: Slightly sweet and extremely rich.
FINISH: Long, maintaining caramel and vanilla. Like a good dessert!
COMMENTS: Unique bourbon providing a great experience for both enthusiast and first timers.

What Gary Says:
Nose: Freshly baked cornbread or corn muffins.
Palate: Corny sweet, young with oak.
Finish: Short, with a bit of pepper as it fades.
Comments: If asked to identify this in a blind taste test, I’d have picked this out as corn whiskey rather than bourbon – which isn’t too surprising as the mashbill is 100% corn. The first comparable whiskey that came to mind was mellow corn (although that is a bottled-in-bond, so higher proof and at least 4 years old). I would suspect that this is probably younger than 4 yrs old by the taste, but that is pure speculation. The smaller barrels add more wood influence, for my taste – prematurely, as it isn’t as integrated as a whiskey aged in a 53 gallon cask. I don’t think they were shooting for an integrated/thinking type of whiskey, so a bit of oak brashness from a small cask is probably delivering what they’re looking for here. I’m a fan of corn whiskey – and if you are too, this might be worth trying. If you’re looking for bourbon and are not a fan of corn whiskey, this might leave you disappointed. And the price point makes it tough to take out for a test drive.
Rating: Average

What Richard Says:
Nose: Corn liquor coming off the still mixed with smoked meats. It’s very unbourbon like but kind of sexy.
Palate: A bit of a fiery red head this one is. Corn whiskey sweet with a kick of oak and more of that oddly delightful BBQ smoked flavor.
Finish: A little hot but less than you would expect for the age.
Comments: Interesting is the word that comes to mind. When I drink this I don’t think bourbon at all. I almost worry that they do themselves a disservice calling it bourbon instead of corn whiskey. I think bourbon drinkers would not necessarily find what they are looking for in a bottle of this. However, that smokey note that sits through the nose and palate I find very compelling. Not something I would run out and buy for $60 a bottle but if you have broader whiskey interests it might be something to try at a bar. If it wasn’t so damn expensive (and yes I understand the harsh economics of starting a new distillery) this would be great for giving your BBQ sauce recipe a kick in the ass!
Rating: Average

We would like to thank Yellow Rose Distilling for sending over a bottle for review.

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High West American Prairie Reserve

High West American Prairie Reserve
A Blend of Straight Bourbons

46%
$45
Website
APR-Bottle-Web
What the Blender Says:
High West Distillery is passionate about the American West’s culture, heritage, and natural beauty and wants to raise awareness of one of the most fantastic projects of our time: the American Prairie Reserve in northeastern Montana. We tip our hats to this amazing effort to assemble the largest wildlife reserve in the lower 48 states. When stepping onto the plains of American Prairie Reserve, it is not difficult to imagine the landscape as Lewis and Clark and Native Americans saw it, with thundering herds of bison, racing bands of pronghorn antelope and prairie dog towns dotting the horizon. When the Reserve is complete, it will be approximately 5,000 square miles, or roughly the size of Connecticut. On the front label: the stunning greater sage grouse is just one of the many beautiful species that call the American prairie home. Habitat destruction has led to steep declines in sage grouse populations across the West and the bird is now a candidate for Endangered Species Act protection. However, these beautiful birds still thrive on the Reserve. Visit in early spring to see male sage grouse vying for mates as they “dance” on the breeding ground, called a lek.

• 6 year old Bourbon
• Mashbill from 75% Corn
• 20% rye
• 5% barley malt (LDI now MGP)
• 10 year old Bourbon
• Mashbill from 60% Corn
• 35% rye
• 5% barley malt (a distillery in Lawrenceburg, KY)

Nose: A subtle, albeit pleasant, nose on the first pour. Opens up into a floraled butter corn, cotton candy, and fruit nose.
Taste: Candy sweetness is the first thing which explodes on your tongue. Super sweet, but it has a relatively dry mouthful throughout, meaning the sweetness does not overtake the senses in a more syrupy bourbon. The short rye spice and pecan pie finish is a good thing in this case, never overwhelming.

What Gary Says:
Nose: Musty oak sweetness, vanilla and toffee, fresh tobacco, leather, hints of coffee grounds and honey.
Palate: Creamy mouthfeel, luscious texture – nicely balanced caramel and chocolate sweetness, dried fruit with a bit of a pepper-spice edge.
Finish: Lingers nice and slowly, drying.
Comments: This is a really great whiskey for the price, and some of the proceeds go to a good cause. Incredibly easy to drink, but also the kind of pour I could spend ample time studying if that was what I was in the mood for. Note that there is an American Prairie and American Prairie Reserve – which are not the same. I appreciate the transparency from High West about what is in the bottle, and for the money – this is damned hard to beat!
Rating: Must Try

What Richard Says:
Nose: Cherries, oranges, corn pudding, and crushed mint.
Palate: Orange marmalade, vanilla cream, cinnamon, and anise.
Finish: Dry and woody with hints of chocolate and licorice.
Comments: A lovely solid bourbon on par with Four Roses Single Barrel or Russell’s Reserve. Not stunning but no slouch. Easy to drink and versatile in flavor and style.
Rating: Stands Out

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Four Roses 2015 Limited Edition Small Batch

Four Roses Limited Edition Small Batch Kentucky Straight Bourbon Whiskey
2015 Release

54.3%ABV
$100
Website
fourroses-2015smallbatch
What the Distillery Says:
The 2015 Limited Edition Small Batch Bourbon is timed with the retirement of Master Distiller Jim Rutledge and the appointment of Brent Elliot to the post.

Four Roses is the only distillery that combines two mashbills with five proprietary yeast strains to produce ten distinct Bourbon recipes, each with its own unique characteristics. The 2015 Limited Edition Small Batch features a 16-year-old Bourbon from Four Roses’ OBSK recipe, a 15-year-old OESK, a 14-year-old OESK and an 11-year-old OBSV.

“This combination of mature bourbons is something truly special,” said Rutledge. “It’s great when you can go out on a high note, and this Bourbon delivers that.”

Bottled at barrel strength with a proof of 108.5, the 2015 Limited Edition Small Batch mingles together aromas of ripe cherry, caramel custard and fresh magnolia. Spicy cinnamon and clove flavors give way to subtle tastes of orange peel, apricot and light honey. The long, velvety finish leaves lingering hints of creamy vanilla and fresh spearmint.

“This Bourbon is a great tribute to Jim Rutledge, whom I’ve had the privilege to work with closely over the past decade. His knowledge and passion, along with the strong team at our distillery, are responsible for the high-quality Bourbon we produce every day,” said Brent Elliott, who takes the post of master distiller September 1. “I couldn’t think of a better way to toast Jim’s exceptional career.”

Four Roses will produce and distribute approximately 12,600 hand-numbered bottles of the 2015 Limited Edition Small Batch Bourbon, which are expected to hit retail outlets in mid-September, during National Bourbon Heritage Month.

The limited edition release also highlights a year in which Four Roses announced an expansion that will increase its aging capacity and double its distillery in size and annual production by 2020.

“It’s an exciting time of growth for Four Roses, but what’s not going to change is the attention to detail that’s put into every Bourbon we handcraft,” said Elliott.

TASTING NOTES

Nose: Ripe cherry, caramel custard, fresh magnolia
Palate: Spicy cinnamon, clove, orange peel, apricot, light honey
Finish: Long, velvety finish, lingering hints of creamy vanilla, fresh

What Gary Says:
Nose: Rich sweetness, spice, caramel, oak (more so than 2014), mincemeat pie.
Palate: Thick, robust dark fruit sweetness, toffee, more oak but nice balance; toasted orange zest.
Finish: Dries out after a bit, but not unpleasantly.
Comments: Different from the 2014 Small Batch Limited Edition; more oaky, and a bit more robust, but very nice. This one is thicker on the palate, but dries out more on the finish. Each year I wonder if this will be the year I’m disappointed with Four Roses’ fall limited edition offering (especially since the market is driving prices higher). This is not that year – I bought my bottle at the gift shop for $120, and have zero regrets.
Rating: Must Try

What Richard Says:
Nose: Layers of sweet mints, caramel chews, vanilla custard, orange zest, and cloves.
Palate: Rich doesn’t begin to describe it. Cinnamon, cloves, citrus marmalade, oak staves, and poached stone fruits with a pinch of pepper around the edges.
Finish: Dry, spicy, minty, and slightly peppery.
Comments: The last Jim Rutledge Four Roses Limited Edition. It’s everything great about Four Roses. It’s not the absolute best Four Roses I’ve had but the sentimental value sends this through the roof. It’s a little drier and woodier than the best examples but the nose is the best I’ve ever sniffed from this distillery. For the uber whiskey geeks (like me) the recipes for this one are a 16 year OBSK, a 15 year OESK, a 14 year OESK, and an 11 year OBSV.
Rating: Must Buy

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