Bourbon

J. Riddle Peated Bourbon

J. Riddle Peated Bourbon

45.5% ABV
$45
Website
J. Riddle Peated Bourbon

What the Distillery Says

Two James Spirits is proud to announce the release of our newest spirit, J. Riddle Peated Bourbon. This unique spirit pairs the sweet robust flavor of corn bourbon with the elegant smokiness of single malt whiskey. The mash bill possesses subtle notes of vanilla, buttered popcorn, sea salt, fresh cut grass and light smoke. What started off as an experimental mix of grains developed into a delicious bourbon unlike any other on the market. Distilled on-site from 79% Michigan Corn and 21% Scottish Barley and aged in full-format 53-gallon new American oak barrels, we are excited to release our first barrels and for you to savor and enjoy!

What Gary Says

Nose:  Funky, wet leather, cardboard, buttered popcorn with celery salt, malted barley, freshly cut green wood, hints of vanilla, cornbread, and odd vegetal notes.
Palate:  Sweet entry of butterscotch, vanilla, a soured grain note, caramel, earthy peat sneaking in with some tame ginger, a hint of clove and creamed corn.
Finish:  Moderate in length, drying with lingering peat and creamed corn notes.
Comments:  This is an odd dram, reminding me more of an American single malt than a bourbon. I like peated whiskey, but if your frame of reference is Islay scotch whisky, this isn’t anything like that. The peat is there, but it is different – more earthy/vegetal than sea air/brine/coastal. Plus only a fraction of the grain is malted with peat – so it is much less intense. The corn is quite evident. On the nose, I wouldn’t have guessed this to be peated, but it shows up more on the palate. It is a very interesting pour. I had to make several passes at it, as the aromas and flavors didn’t jump out as being things I get in whisk(e)y – which for me is intriguing.

Rating: Stands Out

J. Riddle Peated Bourbon Read More »

Breckenridge Distillers High Proof Blend

Breckenridge Distillers High Proof Blend Bourbon

52.5% ABV
$56-$60
Website
Breckenridge Distillers High Proof

What the Distillery Says

Breckenridge A Blend of Straight Bourbon Whiskeys

Preserving the essence of our raw barrel character by bottling at a gripping 105 proof, our Distiller’s High Proof Blend represents the whiskey as our master blenders experience it (for the true experience sip 20 samples at 8:00 AM, before coffee). Deep burnt umber hue with aromas of rich butter caramel and toasted almond paste. Medium body with a luscious vanilla sugar flavor and a long balanced finish.

What Gary Says

Nose:  Musty oak, salted caramel, cinnamon, vanilla wafers.
Palate:  Warm, sharp sweetness, caramel corn, oak with pepper spice and hints of orange zest.
Finish:  Moderately long, drying with caramel and cinnamon.
Comments:  A bit oaky, but not excessive to the point where it is offputting. Appreciate the higher proof, but it doesn’t hold up well to water; thins out very quickly. After making my notes, I tried this side-by-side with Jim Beam’s Distiller’s Cut (100 proof), and I preferred that easily.

Rating: Average

Breckenridge Distillers High Proof Blend Read More »

Breckenridge Bourbon Whiskey

Breckenridge Bourbon Whiskey

43% ABV
$40 – $45
Website

What the Distillery Says

Breckenridge Bourbon Whiskey A Blend
Deep honey-amber hue with warm, pronounced aromas of under-ripe banana and brown sugar, with spicy notes of white pepper and toasted sesame. Light body with warm texture and long sweet oak, vanilla finish with a touch of bitterness to balance. Reminiscent of a slice of toasted rye bread with honey drizzled on it.

We mash, ferment and distill a lot of Bourbon in house. Our blend of Bourbon Whiskeys also consists of Barrels selected from Kentucky, Tennessee, and Indiana chosen for their unique qualities, heritage, and ability to marry in our blend, always made from a high-rye mash bill.

What Gary Says

Nose:  Freshly baked and buttered cornbread with honey drizzled atop, vanilla, oak with pine trees.
Palate: Starts sweet, thin mouthfeel of cornflakes, vanilla and honey that sharpens with some oak and spice.
Finish:  Short and fleeting, with drying oak notes.
Comments:  This tastes like young bourbon to me, not that there is anything offputting about it – but nothing that would leave me wanting another pour. After making my notes, I decided to try this blind against Old Forester 86 proof, and it was no contest for me preferring the Old Forester. While not offputting, at this price point I can’t in good conscious consider it even average.

Rating: Probably Pass

Breckenridge Bourbon Whiskey Read More »

Noble Oak Double Oak Bourbon

Noble Oak Double Oak Bourbon
Bourbon Whiskey Finished with Sherry Oak Staves

45% ABV
$30-$37
Website
Noble Oak Double Oak Bourbon

What the Producer Says

A GREAT BOURBON WITH A NOBLE HEART.
NOBLE OAK is a unique award winning bourbon with a worthy purpose. We at Noble Oak are fanatics about wood. That’s because 70% of a bourbon’s flavor comes from the wood. With Noble Oak, we elegantly marry two of the world’s most coveted types of oak used in whiskey making: American White Oak and Spanish Sherry Oak. We use time honored methods and our patented Compression Finishing™ process to create an unrivaled bourbon with body, deep color, and richness of flavor from some of the finest sherry oak staves. The result is a Great Bourbon with a Noble Heart.

FIRST, we traditionally rest our bourbon in Charred New American White Oak barrels for a minimum of one year, developing sweet vanilla notes and a deep caramel tone.

THEN, through our patented Compression Finishing™ process, we add complexity and flavor using Spanish Sherry Oak Staves, the same wood used to craft the world’s finest and rarest whiskies. This process uses cycles of heat and pressure to maximize the interaction of wood and spirit. The resulting whiskey is full of richness and flavor with notes of dried fruit, cherry, vanilla and spice.

THE RESULT is Noble Oak: a Great Bourbon with a Noble Heart.
A Bourbon with a Purpose
In partnership with onetreeplanted.org, we help save our planet and restore our forests by replanting trees in deforested areas.

What Gary Says

Nose:  Heavy oak, vanilla flan with freshly grated nutmeg and toasted orange zest; notes of raisins with corn syrup.
Palate:  Soft oaky vanilla with caramel corn, raisins, and a touch of pepper spice.
Finish:  Short to moderate in length with oak and dried fruit notes.
Comments:  While nothing offputting, it is a bit on the oaky side and clearly a young bourbon. I’m not a big fan of many ‘double-oak’ products, and this is no exception. The sherry stave finishing is well done – not too heavy handed, which I appreciate. I don’t care to pay this much for young bourbon, but considering their noble cause (and unique offering, not a lot of sherry-stave finished bourbons out there), it isn’t outrageous.

Rating: Stands Out

Noble Oak Double Oak Bourbon Read More »

Wild Turkey Master’s Keep Revival

Wild Turkey Master’s Keep Revival

50.5% ABV
$150 – $160
Website

What the Distillery Says

Master’s Keep Revival is made from a blend of Wild Turkey Kentucky Straight Bourbon aged 12-15 years before finishing in at least 20-year-old Oloroso Sherry casks, hand-selected by Master Distiller Eddie Russell. The result is a one-of-a-kind, 101 proof sipping whiskey with aromas of cherry pie, raisins, citrus, nuts and a touch of oak. It delivers soft and creamy hints of spice and sweet tropical fruits on the palate and a long and lingering finish of dried apricots, honey and subtle spice. An homage to a bourbon pioneered by Jimmy Russell, it’s a must own for the serious whiskey collector.

What Gary Says

Nose:  Like stepping into a rickhouse on a warm summer morning; musty oak, vanilla custard with salted caramel, raisins and dark cherries with nutmeg and allspice.
Palate:  Rich caramel flan topped with raisins that were soaked in vanilla extract, then sharpens to a cinnamon pepper spice.
Finish:  Long, drying with tannic oak, honey and a nutty spice.
Comments:  This is delicious, and is fine example of where I think a finish with bourbon really shines – and by that I mean it isn’t dominating. It is adding a little extra to what would be an otherwise lovely bourbon without the finish; not trying to upstage it or ‘improve’ average whiskey. While at 101 proof it doesn’t scream for water, I’d throw a few drops in as it really opens up nicely and rounds out the edges (although us Turkey fans dream of those spicy edges).

Rating: Must Try

Wild Turkey Master’s Keep Revival Read More »