Nikka Whisky From The Barrel

Nikka Whisky From The Barrel

51.4% ABV
$75-85 (750 mL)
Website
Nikka From The Barrel Whisky

What the Producer Says

Nikka From The Barrel is a blended whisky which was released in 1985. The development of this expression started with an aim to deliver full flavors and richness of whisky like “from the barrel”, which only blenders can sniff and taste. The secret behind its gorgeous flavor is the unique combination of complex blending, higher ABV 51.4% and “marriage” process.

The iconic square bottle reflects its concept “a small block of whisky” and embodies the intense and rich flavors of the whisky inside. Long after its launch, this bottle is still timeless and recognized for its ultimate simplicity.

The complex formula is created by blending more than 100 different batches of malt and grain whiskies. After blending, the whisky is filled into used barrels and matured for another few months. This “marriage” process harmonizes all components in the formula, resulting in a mellow taste. Bottling is controlled at 51.4% ABV, almost equivalent to 90 British proof, that Nikka blenders determined through repeated experiments to achieve the ideal taste profile.

This product does not meet all the criteria of “Japanese whisky “ defined by the Japan Spirits & Liqueur Makers Association. Read More

What Gary Says

Nose:  Toffee, butterscotch, stewed apples, pears, vanilla, honey suckle, floral, malt with a hint of plums and oak.
Palate:  Creamy, syrupy mouthfeel with caramel, fruit notes including apples, pears, and peaches, bit of cinnamon, nutmeg, raw honey and tangerines.
Finish:  Moderate in length, syrupy with honey, apples, gentle baking spices and grapefruit.
Comments:  While a non-age stated whisky, this is really nice. A good amount of flavor intensity and balance on the palate thanks to the higher ABV. Nose is complex as well, but more subtle – takes some time and work. A bit of water thickens it up even more and brings the fruit forward, turning up the volume on the apples and pears more so than the citrus notes.

Rating: Must Try

Nikka Whisky From The Barrel Read More »

Arran 24 Year Old Single Malt Scotch Whisky

Arran 24 Year Old Single Malt Scotch Whisky
The Whisky Exchange Exclusive

49.5% ABV
$250
Website
Arran 1996 24 Year Old Single Malt Scotch Whisky

What the Distillery/Bottle Says

Non-chill Filtered | Natural Colour
Premium Cask
Exclusive To The Whisky Exchange
24 Years Old
Cask No. 1996/752
Distilled: 19/07/1996
Bottled: 11/03/2021
Bottle No. X/274
700mL
49.5% Vol
Distilled and Matured in Lochranza, Isle of Arran

On the nose there are dusty leather-bound books, dried apples, toffee, oranges and sultanas. The palate is full of toffee popcorn, fruit cake and clotted-cream ice cream drizzled with fudge. The finish is long, with a hint of chilli spice and chimney smoke.

What Gary Says

Nose:  Smoked brisket, dark fruit, brown sugar, balsamic, earthy, campfire, sea salt, biscuits, honey, savory herbs, fennel and worn leather.
Palate:  Oily mouthfeel with sweet peat, honey, bit of chili oil, blackberries, apples, cherries, raisins, and smoke.
Finish:  Moderately long with peat smoke, dried fruit, agave syrup and sea salt.
Comments:  The nose on this is delightfully complex! Very layered and nuanced – one of those drams I could just sit and nose the entire evening – as it does continue to open up with time in the glass.  The palate is really nice as well, although a tad sharp with a bit of a bite. Some water adds citrus and brings spices forward on the nose, and the mouthfeel transitions from oily to a more creamy feel, as well as tamping the bite but only a bit.

Rating: Stands Out/Must Try

Arran 24 Year Old Single Malt Scotch Whisky Read More »

Springbank 21 Year

Springbank 21 Year
Campbeltown Single Malt Scotch Whisky

46% ABV
$325-600
Website
Springbank 21 Year Campbeltown Single Malt Scotch Whisky

What the Distillery Says

45% Bourbon, 20% Rum, 20% Sherry, 15% Port

With its warm, golden glow, our 21 year old is inviting, creamy and offers unbelievable complexity. The maritime influence uncovered in this single malt will take you on a journey to its Campbeltown home.

Nose: Notes of citrus zest, pineapple upside-down cake and fudge introduce this year’s Springbank 21 year old. There is a savoury element in the notes of baked gam and tomato vine leaves, with subtle peat smoke coming through on the nose.

Palate: A tropical influence comes through on the palate in the notes of ripe mango, dried coconut and papaya, opening up to notes of liquorice, cola syrup, digestive biscuits, honey and a slight earthiness.

Finish: A long finish with notes of orange zest, campfire embers and caramel.

What Gary Says

Nose:  Dark fruits, figs, dates, raisins, blackcurrants, worn leatherbound book, soft oak, hints of spent matches, anise, blood orange and a bit of smoke.
Palate:  Creamy mouthfeel, sherried fruits (raisins, dates, figs), honey, building to wood spices with nutmeg, anise and clove.
Finish:  Long, slightly drying with sherry, soft pepper and bit of smoke.
Comments:  Springbank is damned hard to beat, and this is no exception. Just ridiculously delicious, balanced between the fruit and savory notes. Bit of water rounds out the spice and thickens it nicely. This would be a solid ‘Must Buy’ but the pricing has also gotten ridiculous.

Rating: Must Try/Must Buy

Springbank 21 Year Read More »

Calumet Farm Single Rack Black 16 Year Old Bourbon

Calumet Farm Single Rack Black 16 Year Old Bourbon
Kentucky Straight Bourbon Whiskey

53% ABV
$160-75
Website
Calumet Farm Single Rack Black 16 Year Old Bourbon Whiskey

What the Producer Says

Calumet Farm 16 Year Old Bourbon Whiskey is the newest offering from our stables of the Single Rack Black premium bourbon line. Its bold tastes and flavors are matched perfectly well with a balanced finish. As a tribute to one of the greatest thoroughbreds in racing history, this bourbon represents the dedication and patience it takes to create a champion. This expression of the Calumet Farm Bourbon family is our most aged and highest proof to date. It is Non-Chill Filtered for added depth of character and color.

Distilled/Aging Location: Bardstown, Kentucky
Batch Size: 19 Barrels (ea.)
Filtration: Non-Chill Filtered
Mash Bill: 74% Corn, 18% Rye, 8% Malted Barley
Bottled By: Three Springs Bottling Company, Bowling Green, KY

TASTING NOTES
Color: Deep mahogany with dark red shadows and golden highlights
Nose Upon Uncorking: Beginning notes of woody-char and smoke subside to reveal softer scents of toasted almonds and fresh-cut summer hay
Nose After Breathing: As the spirit opens up, lighter notes of citrus and orange mix with darker floral and cherry scents to complete the experience
Taste: Notes of saturated-oak and warm rye spice open the palate, allowing flavors of cherries, dark fruits, and baking spice to present fully – Fresh baked bread, toasted toffee, and a light corn meal dryness round out the rich flavors
Finish: Imparting a lighter than expected finish, this spirit’s bold flavors give way to a subtle warmth, notes of toasted grains, and a smokiness that proceed the mellowing of wood sugars and oak

What Gary Says

Nose:  Rich salted caramel, raw honey, dark chocolate, oak, bit of raisins, cinnamon, leather and hint of smoke.
Palate:  Thick and chewy mouthfeel, caramel, black cherry, dark chocolate, honey, cinnamon and a bit of root beer.
Finish:  Long, thick with oak, cocoa and honey.
Comments:  This was absolutely my favorite of the three Calumet bourbons I sampled. The mouthfeel on this one is thicker, and the complexity is turned up a notch which you might expect with more age. Again, this one was less oaky/tannic than the 14 yr (and similar to the 15). A really lovely bourbon to sip before the fire on a winter night, which is how I’ll enjoy the remainder of this sample!

Rating: Must Try

Calumet Farm Single Rack Black 16 Year Old Bourbon Read More »

Calumet Farm Single Rack Black 15 Year Old Bourbon

Calumet Farm Single Rack Black 15 Year Old Bourbon
Kentucky Straight Bourbon Whiskey

52.5% ABV
$120-140
Website
Calumet Farm Single Rack Black 15 Year Old Bourbon Whiskey

What the Producer Says

Calumet Farm Single Rack Black 15 Year Old Bourbon Whiskey is the pinnacle of the Calumet Farm Bourbon family. It represents the premium quality our brand is known for, as well as the hard-earned badge of patience. Allowing our bourbon to age slowly in Kentucky-only rick houses is a testament to doing things the right way – the way bourbon should be done. All barrels used to craft these rare batches are aged in a single, center cut rack. This expression of the Calumet Farm Bourbon family is our most aged and highest proof to date. It is Non-Chill Filtered for added depth of character and color.

Distilled/Aging Location: Bardstown, Kentucky
Batch Size: 19 Barrels (ea.)
Filtration: Non-Chill Filtered
Mash Bill: 74% Corn, 18% Rye, 8% Malted Barley
Bottled By: Three Springs Bottling Company, Bowling Green, KY

TASTING NOTES
Color: Deep amber throughout with shimmering highlights of copper and sun-yellow
Nose Upon Uncorking: Notes of oak and wood char are notable
Nose After Breathing: Complex scents of dark fruit and sweet corn
Taste: Bold flavors of oak, aged spice and toasted grains are present while toffee and a subtle smoky-sweetness roll across the palate
Finish: A lingering finish mellows, leaving sweet tobacco and rye flavors with a slightly dry mouth feel

What Gary Says

Nose:  Caramel creams, oak, maple candies, chocolate, cinnamon, nutmeg and cherries.
Palate:  Caramel, vanilla, dark chocolate, cinnamon, nutmeg, cherries and clove.
Finish:  Moderate in length, drying with oak, baking spices and honey.
Comments:  Compared to the 14 year, the addition proof helps give this a bit more oomph with more cherries, and darker chocolate notes. The oak actually is less tannic than the 14 year which is a nice surprise (again, small batches can lead to more variation). This definitely has a thicker mouthfeel as well, and depending where you shop – is very similarly priced to the 14 year.

Rating: Stands Out/Must Try

Calumet Farm Single Rack Black 15 Year Old Bourbon Read More »