Scottish Whisky

Johnnie Walker Gold

Johnnie Walker Gold Label, The Centenary Blend
40% ABV/80 Proof
$65
Available Worldwide

What the Distillery Says:
Johnnie Walker Gold Label was blended to celebrate the first 100 years of the House of Walker in 1920. A well-kept secret, it’s only been available outside the company since the 1990s. It has a distinctly smooth, sweet and luxurious character, with a stylish elegance and refined quality.

Gold Label is crafted using whiskies such as Clynelish for a honeyed flavor and creamy texture yet still retaining the signature Johnnie Walker smokiness.

With its rich gold color and old-gold glints, it reveals a full, round, deep nose. There are notes of soft raisins and toffee, fresh malt and light cream – Gold Label is as enticing as it is sensuous.

Its palate is rich and broad with full malt flavors and honeyed spices with almonds and marzipan, which leads to a distinctive creaminess.

Cardhu provides strong yet smooth malt and oak flavors. Extra-mature grain whiskies deliver some of the lingering sweetness, while Clynelish from the northern Highlands is responsible for the unusual aromatic creaminess. The finish is multidimensional and satisfyingly long.

What Richard Says:
Nose: Fresh woodchips added to a fire.
Palate: Slightly sweet with hints of shortbread cookies and mild oak. No water with this one.
Finish: Short and crisp. This is a whisky that gets the heck out of Dodge.
Comments: Gold Label is actually recommended by Diageo to be served out of the freezer. I guess given the muted flavor the chill doesn’t have much to hide. I know this is Matt’s favorite of the Johnnie Walker blends but I’ve never really taken to it. It’s very mild and easily approachable but there’s nothing there to make me specifically want a glass of Johnnie Gold. I do think that overall it stands out because it’s not offensive and shows a great balance similar to Dewar’s Signature. On a side note, I find Gold Label to be a great palate cleanser to prep me for tasting other whiskies.
Rating: Stands Out

What Matt Says:
Nose: caramel, smoke, orchard fruit, light zesty citrus
Palate: Heavier sherry influence than younger Johnnies; dark berries, smokey sweetness
Finish: Lingering traces of peat smoke and brine
Comments: Wow!  Richard and I could not disagree more.  Perhaps its because the sample I sent over was the last drops of a bottle that was open for a while.  I think this is the best JW has to offer.  It’s complex and bold, but smooth.
Rating:  Must Try

Overall Rating:  Stands Out

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New U.S. Releases – July ’10

July was pretty heavy on the American whiskey announcements. This is to be expected leading up to the Kentucky Bourbon Festival in September. Here’s what I heard about in July.

Evan Williams Cherry Reserve Kentucky Liqueur
Timeframe: September 2010
ABV: 35%
Price: $14.99
This is a marriage of extra-aged Evan Williams Bourbon and natural cherry flavor. Apparently the Evan Williams Honey Reserve that came out last fall was pretty popular. So much so that they are coming out with a Cherry version. Look out Red Stagg!

Four Roses 2010 Limited Edition Small Batch Bourbon
Timeframe: September 2010
ABV: 55.05% or 56.2% (i got conflicting information)
Price: $75
Four Roses is replacing their annual Mariage releases (there were actually only two) with an annual limited release small batch. It gives them a little more flexibility by using more whiskeys and it gives their annual releases marketing consistency with the Limited Edition Single Barrel releases. For you whiskey geeks out there (who isn’t?) this will be comprised of three different recipes: 15 Year Old OBSV, 11 Year Old OBSK, and 10 Year Old OESK.

Parker’s Heritage Collection 4th Edition
Timeframe: Fall 2010
ABV: 63.9%
Price: $80
This year’s release will be a 10 year old barrel proof, unchillfiltered wheated bourbon. 4,800 bottles will be released in total so get it while you can.

Redemption Rye
Timeframe: Now in select markets
ABV: 46%
Price: $26
This is a new two year old rye whiskey made of 95% rye. It’s always exciting to see new ryes coming onto the market!.

Woodford Master Distiller’s Collection Maple Wood Finish
Timeframe: Fall 2010
ABV: ?
Price: ?
We’re still short on details but this sounds pretty yummy to me!

Knob Creek Single Barrel
Beam is short on details with this one. All I know is that they are targeting January 2011 for a roll out.

Cardhu 12 Year Old
Not really a new release but Cardhu had been absent from the U.S. market for some time. It’s coming back and can already be found in certain markets. $42.99 and 40% ABV.

That’s it for July. Let me know if you know of anything that I might have missed.

Drink wisely my friends,

Richard

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National Scotch Day

Need a reason to raise a dram? Well today is National Scotch Day. If that’s not enough reason to pull out the Peat Monster, Highland Park, or Chivas then I don’t know what is.

If you’re in the Atlanta area, Mac McGee’s Pub in Decatur is having scotch related pairing, specials, and activities this evening from 5PM on. Check it out!

Drink wisely my friends,

Richard

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Bunker Boys

As you might guess, I frequent a lot of discussions about whiskey both online and in person. One thing that always struck me as old is people who “bunker” large numbers of the same bottle. What is bunkering you ask? It’s when you buy more than one bottle of a given whiskey and store it instead of drinking it. People do this for many reasons.

I can understand that if you REALLY like this year’s 2000 vintage Evan Williams single barrel that you might buy another bottle because the whiskey is different every year. What I don’t get are people who go into their local store as soon as the truck delivers the year’s Buffalo Trace Antique Collection and buying every bottle they can carry. Again, people do this for many reasons. However, I find none of them acceptable. Let’s look at them in turn:

1. “I bought all six bottles of George T. Stagg that were allocated to my local store because I love it and it’s my favorite.”

Fine, I get that you like it…alot. But what about all the other great whiskeys out there that you may be missing out on while you drink nothing but Stagg for the next year?

2. “I bought all six bottles of George T. Stagg that were allocated to my local store because they are collectible and will increase in value.”

I know some whiskey collectors. Personally, I’m not a fan of the practice because whiskey is intended to DRINK. It’s not intended to store away from the light of day hoping to cash in five to ten years down the road.

3. “I bought all six bottles of George T. Stagg that were allocated to my local store because I plan to trade them for other super spiffy whiskeys.”

Let’s say that in a perfect world such activities would be completely legal where you live (for the sake of argument) then why not save your cash and seek out those other bottles on your own? You could even put the money into some type of income earning vehicle and be better off when you got ready to make the purchase you really wanted.

4. “I bought all the bottles of the old bottling of Eagle Rare or Weller I could find because it isn’t made anymore.”

See my responses to 1, 2, and 3.

I’m sure there are a whole host of other reasons people bunker whiskey that I haven’t mentioned. However, what really steams my jeans about the whole process is that you’re keeping every bottle you can and you’re preventing others from discovering these great whiskeys. And you’re usually proud of it.

We here at Whisk(e)y Apostle are all about proselytizing the way of the malt. It says so at the top of the page. It’s kind of hard to tell somebody about a great whiskey they should try when you’ve bought all the damn bottles in the tri-county area. I think it’s selfish and kind of a dick move to be honest. Maybe I’m too handholdly-kumbaya about the whole thing. Yes, it’s a free market and you can buy whatever you want in whatever quantities you want but I just don’t think it’s right when it comes to whiskey. You don’t have to change your dastardly ways all at once. Go slow. Maybe this fall just buy five of those six bottles of Stagg and leave one for somebody else. You may not feel any different but the next guy who actually gets to try Stagg this year might have a really good week. Think about it.

Drink wisely my friends,

Richard

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New U.S. Releases – June ’10

I’m trying to be a little more timely with these release summaries as I’ve been slacking off lately. I only heard about five new tipples this month but they all are very interesting.

Iowa Bourbon Whiskey
Timeframe: July 1st
ABV: ?
Price:?
Iowa Bourbon! Five years ago would you have ever thought of such a thing? This is coming to us from the Cedar Ridge Vineyards Winery & Distillery. It was distilled back in 2008 and the first 1,500 cases are being released this year. What’s even cooler is that they are going to use their own used barrels and make a scotch-style single malt to be called Cedar Ridge Single Malt Whiskey in 2011.

George Washington Rye Whiskey
Timeframe: July 1st
ABV: ?
Price: $85/375ml
This was some of the first whiskey made at the reconstructed distillery in Mount Vernon. It was recreated from President Washington’s original recipe found in the archives at Mount Vernon. It was distilled in 2009 and ready for sale next month but only at the distillery.

The Arran Malt, Anniversary Bottling
Timeframe: June 29th release, no word on when it will show up on our shores
ABV: ?
Price: Around $80
This is some of the original malt distilled back in 1999 that was finished for the last two years in Amontillado Sherry Casks. It is being released to mark the 15th anniversary of the distillery.

Glen Breton 15 Year Old “Battle of the Glen” Canadian Single Malt Whisky
Timeframe: ?
ABV: 43%
Price: ?
You have got to love the sense of humor of these guys. They are releasing this special bottling to celebrate their victory in the Canadian Supreme Court against the SWA’s draconian naming laws. For those that don’t know the SWA tried to force the distillery not to use the name because they thought if it said “Glen Breton Canadian” everyone would automatically assume it’s scotch. Congratulations on the victory guys and I can’t wait to try the celebration dram.

The Kilbeggan Reserve Malt
Timeframe:?
ABV: 40%
Price: ?
This is a truely special dram. Just for the simple fact that it is the first whiskey distilled at Kilbeggan in 53 years. It’s a three year old matured in quarter casks by Cooley at the recommissioned Kilbeggan distillery. That gives Cooley two working distilleries now. Kudos for their hand in the resurgence of Irish Whiskey!

Knappogue Castle 12 Year Old Irish Whiskey
It’s not new. It’s the same Knappogue but they are doing away with their vintage releases in favor of a standard 12 Year Old.

That’s it for June. Please let me know if I missed anything that you may have heard of.

By the way, I just wanted to remind folks that these release summaries are for U.S. releases. There are plenty of things that are coming out for travel retail or overseas only that don’t make it on the list. I don’t include them deliberately because it used to frustrate the hell out of me to hear about great new whiskey and then find out that I can’t get it.

And as a reminder…Maker’s 46 should be in your local liquor stores around the middle of July!

Drink wisely my friends,

Richard

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