Irish Whiskey

Gold Spot The Generations Edition 13 Years Old

Gold Spot The Generations Edition 13 Years Old
Single Pot Still Irish Whiskey

46% ABV
$175-300
Website
Gold Spot The Generations Edition 13 Years Old Single Pot Still Irish Whiskey

What the Distillery Says

The latest addition to the Gold Spot’s series is a thirteen-year aged whiskey, once again championing the use of wine casks in whiskey, transcending tradition, and demonstrating the harmonisation of heritage and innovation. The extraordinary expression marries Gold Spot’s established use of ex-bourbon and ex-sherry casks, with a unique maturation in Valpolicella Riciotto Italian wine casks for 16 months. This final maturation elevates Gold Spot’s subtle spice notes, with the red wine adding layers of dark fruits, berry compote and creating a softly textured sweetness, finishing with a touch of oak and sweet wine. This special whiskey, the perfect balance between Irish whiskey and Italian wine, celebrates the exceptional story of seven generations of the Mitchell family, guardians of Spot Whiskey and one of Ireland’s premier wine families.

Matured in casks sourced from the Secondo Marco winery of Italy, which infuses this Gold Spot expression with distinctive floral and wine-driven notes.

Nose: Red apples and dark fleshy fruits at first, accompanied by fragrant blossom notes with sweet and woody undertones. Spices of clove and light dustings of nutmeg along with subtle hints of almond slowly come to the fore, complementing the fruits.
Taste: Luscious and sweet with generous servings of red berry compote, toffee apple and raisin. The wine seasoned casks and oak continue to impart delicate tannins, working in tandem with the pot still spices and fruits, while the sweetness adds further intricate flavours, balancing this wonderfully intriguing whiskey.
Finish: Lingering finish which sees the oak slowly fading, allowing the sweet wine and pot still spices to have the last word.

What Gary Says

Nose: Grains, apples, sultanas, honeysuckle, subtle baking spices and notes of sweet (ice?) wine.
Palate: Creamy mouthfeel with caramel, dried fruits (especially berries), butterscotch, honey, oak, nutmeg and a hint of cinnamon.
Finish: Moderately long with honey, spices, wine notes and oak.
Comments: A completely solid Irish whiskey, where the wine cask maturation is quite evident. Nothing objectionable other than the price. For my palate, Irish whiskey often is more subtle and nuanced (although then when you get one that’s intense – it really stands out), and this fits into that bucket. A delightful dram to sip and ponder.

Rating: Stands Out

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Redbreast Missouri Oak Edition

Redbreast Missouri Oak Edition
Single Pot Still Irish Whiskey

50.5% ABV
$200
Website
Redbreast Missouri Oak Edition single pot still Irish whiskey

What the Distillery Says

From The Heart Of The Ozarks
Redbreast Missouri Oak Edition, the latest addition to Redbreast’s esteemed American Oak series, seamlessly blends the signature Redbreast single pot still whiskey profile, aged in sherry and ex-bourbon barrels, with the unique and distinctive influence of Missouri Oak. The whiskey was meticulously finished for ten months in Virgin Missouri Oak barrels, the oak sourced from the esteemed Ozark Forest, to bring a captivating twist to the renowned Redbreast liquid.

Tasting notes
NOSE: Generous waves of sweet toffee apple and vanilla at first, closely followed by ripe blackcurrants and black cherries. The American oak enhances the pot still spices with additional notes of cinnamon and ground ginger, while nutty undertones akin to pecan pie linger gently in the background.
TASTE: Rich with oak tannins that slowly subside, giving way to the luscious and creamy texture of this wonderfully balanced pot still whiskey. The sweetness continues to build in tandem with spices of cinnamon, nutmeg, and black peppercorns along with rich berry fruits and vanilla cream.
FINISH: Satisfyingly long, with the nuttiness and pot still spices lingering for a time before finally yielding to the oak.

What Gary Says

Nose:  Honeysuckle, vanilla, floral with berries, currants, cereal malt, leather and tea.
Palate:  Chocolate, apple, cherry, caramel, cinnamon, honey, vanilla and oak.
Finish:  Moderately long with pot still spices and honey.
Comments:  This is a solid, delicious Irish whiskey. I found that giving it more time in the glass helped it quite a bit (poured and nosed neat, it was fairly plain). My challenge is the price tag on this one. I get it – the days of my buying Redbreast 12 Year Cask Strength for $65 are long since over, but for a non-age stated Irish that doesn’t blow me away (like the 12 year cask strength reliably does), it would leave me wanting.

Rating: Average/Stands Out

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Two Stacks Single Grain Double Barrel Irish Whiskey

Two Stacks Single Grain Double Barrel
Irish Whiskey

43% ABV
$45 (700 mL) / $7 ($100 mL ‘Dram in a Can’)
Website
Two Stacks Single Grain Double Barrel Irish Whiskey with can
We would like to thank Two Stacks Whiskey and Raptor Communications for sending us a sample to review.

What the Producer Says

Two Stacks Shines Spotlight on Often-Overlooked Irish Whiskey Category with Single Grain Double Barrel Release

Second Two Stacks Irish Whiskey Now Available Nationwide Through Foley Distribution Network, Including Popular “Dram in A Can”

SANTA ROSA, CA (June 25, 2025) – Whiskey innovator Two Stacks is looking to give a traditionally second-fiddle Irish whiskey its well-deserved spot center stage with Two Stacks Single Grain Double Barrel, the latest offering now available nationwide through importer Foley Family Wines & Spirits. This is the first Two Stacks offering in the Irish Grain Whiskey category and it has already been awarded Best Single Grain: NAS (Ireland) and Best Single Grain <21Years (Ireland) at the World Whiskies Awards and a Gold Medal at the Ascot Awards. It is available in both a 700 ml bottle and the unique 100 ml Dram in a Can.

As one of only three recognized whiskey bonders in Ireland when there used to be hundreds before the 1930s, Two Stacks is constantly on the hunt for traditional Irish whiskeys that will offer something beyond the ordinary, delving deep into heritage and lore. Two Stacks Single Grain Double Barrel exceptionally showcases the versatility and unexpected refinement of Irish Grain Whiskey, a very traditional style of whiskey most often used as a blending component. Here, the precise blending and double barrel aging allows this flavorful whiskey to step into the spotlight with exceptional character and value.

“I think a lot of folks in Ireland thought we were mad when we told them we were coming out with an Irish Grain Whiskey,” said Two Stacks Co-Founder Liam Brogan. “We were confident with the right blend and aging/finishing we could produce something rather sophisticated and unexpected that honored the legacy of this workhorse stalwart in Irish whiskey history.”

While not as historically entrenched as the famed Single Pot Still whiskeys of the 18th and 19th centuries, the single grain style gained momentum with the advent of column stills in the mid-1800s. However, it wasn’t until the establishment of Cooley Distillery in 1987 and The Great Northern Distillery in 2015 (both founded by John Teeling, David Hynes, and Jim Finn) that the style truly came into its own in modern Ireland. The whiskey from those distilleries is blended and bonded for this bottling.

Two Stacks Single Grain Double Barrel starts with a mashbill of 94% maize and 6% Irish malted barley. The technical file for Irish Grain Whiskey requires that it is produced with malted barley (not exceeding 30%) and includes un-malted cereal grains, in this case corn. The small, but impactful, inclusion of 6% Irish malted barley brings subtle richness, enhancing the creamy, honeyed sweetness of the maize.

The distillate is first aged for 3-5 years in former bourbon barrels, followed by 1-3 years in Oloroso sherry casks, both in a traditional Irish rickhouse on the Cooley Peninsula. The dual maturation imparts layered notes of vanilla, coconut, dried fruits, and baking spices—resulting in an 86-proof whiskey that is light, elegant and nuanced.

Two Stacks was founded in 2020 by three friends, Shane McCarthy, Liam Brogan and Donal McLynn, whose friendship began over 15 years ago, rooted in a shared love of Irish hospitality and a deep passion for Irish history & culture. Their singular goal of changing the narrative on Irish Whiskey would be achieved by reaching into Ireland’s deep whiskey roots and putting real people back into the fine art of Irish Whiskey making to create complex, sophisticated blends capable of challenging any Whiskey in the world.

In addition to a 700 ml sustainable bottle made from 100% recycled glass ($44.99 MSRP), Single Grain Double Barrel is also available in a ground-breaking 100 ml Dram in a Can ($6.99 MSRP). Both products may also be purchased online https://twostackswhiskey.com/. The recyclable aluminum can provides added convenience for those wanting to enjoy a high-quality whiskey on the go. With the new embossed bottles, Two Stacks was one of the first spirit brands in the world to use 80% recycled glass, along with all-natural cork and recycled plastic seals.

Simple Tasting Notes
Nose: Sweet vanilla, toasted oak, honey, and light caramel
Palate: Smooth and creamy with hints of butterscotch, spice, and orchard fruits
Finish: Soft, lingering sweetness with a touch of spice

What Gary Says

Nose:  Soft, subtle, honey, apricot, vanilla, pear, golden raisins and a bit of almond.
Palate: Creamy mouthfeel, honey, apricots, candied orange, cherries, baked pears and apples with a light cinnamon dusting.
Finish: Moderate in length, damp with vanilla, canned fruit salad and subtle spice notes.
Comments: Only my second Two Stacks offering (enjoyed Two Stacks The First Cut Signature Blend Irish Whiskey), and I like this one even better! Grain whisk(e)y tends to be more delicate and subtle than malt whisk(e)y, and while this is subtle – compared to a lot of grain whiskey this has got a solid intensity of flavor and depth. I think what is all the more impressive to me is that it achieves this as a non-age stated 43% ABV dram! This leans into that subtlety without sacrificing flavor, and enough fruit and spice to keep me wanting more. If you’ve given up on grain whisk(e)y for being too dull, this one might change your mind – and at least offers a nice contrast.

Rating: Stands Out/Must Try

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Redbreast 19 Year Old Oloroso Sherry Cask Exclusive to The Whisky Exchange

Redbreast 19 Year Old Oloroso Sherry Cask Exclusive to The Whisky Exchange
Single Pot Still Irish Whiskey

58.9% ABV
$320
Website
Redbreast 19 Year Old Oloroso Sherry Cask Exclusive to The Whisky Exchange

What the Retailer Says

This elegantly sherried Redbreast was aged entirely in second-fill oloroso casks, making for a complex dram that balances notes of dried fruit and nuts with the distinctive spiciness of Irish pot still whiskey. After almost two decades in the Midleton distillery warehouses in County Cork, it shows excellent maturity with fine tannins and hints of dark chocolate. Outside of the celebrated core range, there are precious few Redbreast whiskies in the wild, so we are particularly proud to offer this limited-edition bottling exclusively to customers of The Whisky Exchange.

Nose: Opens with notes of black cherry and vanilla, accompanied by light dustings of nutmeg with a sherry nuttiness softly lingering in the background. The pot still spices continue to build along with delicate dried herbs, all gently resting on a solid oak foundation.
Palate: Delicate tannins at first, with the fruits slowly building over time adding hints of stewed apples and prune. The tannins continue to evolve adding dark chocolate undertones that work in harmony with a subtle honey-derived sweetness, complimenting the pot still spices and red liquorice confectionary notes.
Finish: The fading fruits and subtle sweetness allow the oak and sherry seasoning to have the last word, with the tannins lingering until the very end.

What Gary Says

Nose:  Sherried fruit with golden raisins and cherries, vanilla, nutmeg, oak, heather and soft wood spices.
Palate:  Rich mouthfeel, fruity with apples and pears, oak, dark chocolate, honey, baking spices, black cherries and toffee.
Finish:  Long, damp and syrupy with fruit notes.
Comments:  Just lovely and right in my wheelhouse. I’m a big fan of Redbreast, and also a fan of sherried matured/finished whisk(e)y. The use of secondary fill sherry casks rather than first fill is nice and offers more of a balance where the sherry isn’t dominant but isn’t hiding either. A bit of water opens this up, bringing the nose towards more tropical notes of candied pineapple and mango, and on the palate the toffee forward over the dark chocolate. All of that is delicious as well, but I’m drinking the remainder of this sample neat and enjoying every last step of that fruit and dark chocolate dance!

Rating: Must Try/Must Buy

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Redbreast Tawny Port Cask Edition

Redbreast Tawny Port Cask Edition
Single Pot Still Irish Whiskey

46% ABV
$100
Website
Redbreast Tawny Port Cask Edition Single Pot Still Irish Whiskey

What the Distillery Says

Redbreast Tawny Port Cask Edition is a single pot still Irish whiskey initially matured in a combination of bourbon and oloroso sherry casks. The whiskey was then finished in Tawny Port casks for a number of years, adding a new dimension to the profile used in the expression. All of the whiskeys then completed their maturation journey by marrying in freshly seasoned tawny port hogsheads for a final maturation period of 14-25 months.

Nose: Sweet and warming confectionery notes of buttered pastry accompanied by aromas of caramelized almonds with subtle undertones of praline and dried cherry. Scented floral honey with whisperings of a delicate herbal character linger in the background while the seasoned oak and pot still spices accentuate the sweet and full-bodied nature of this wonderfully balanced whiskey.

Taste: Rich and nutty at first with notes of chocolate coated hazelnut and salted caramel, quickly followed with fresh plums and dried fig. The tannins’ soft presence works in harmony with the luscious and creamy texture, evoking notes of orange marmalade with delicate hints of toasted oak.

Finish: Lingering finish which sees the pot still spices and fruits slowly fading, leaving the tawny seasoned oak to have the last word.

What Gary Says

Nose:  Rich fruity malt with blood orange, currants, figs, honey, mincemeat pie (without the cloves).
Palate:  Creamy and fruity with orange, figs, caramel apple, nutmeg, honey and a hint of clove.
Finish:  Moderate in length with dark fruits and baking spices.
Comments:  Sometimes you find whiskies where the nose and the palate are quite different; one might even say the nose was misleading. That couldn’t be further from the truth with this dram – the two are very closely aligned. I’m a fan of Redbreast (the 12 year cask strength was the first Irish whiskey I really loved). I’m also a fan of port for finishing or maturation. Maybe the two of those combined had set my expectations too high, as I couldn’t fight off this feeling of disappointment. I mean – this is a really nice and very drinkable dram; just not as special as I had hoped it might be. Although to be fair, it isn’t priced as outrageously as others, so all in all, it balances out.

Rating: Stands Out

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