Old Grand-Dad 114 Single Barrel 7-Year
Kentucky Straight Bourbon Whiskey
57% ABV
$50
Website
We would like to thank Beam Suntory and SAVONA COMMUNICATIONS for sending us a sample to review.
What the Distillery Says
James B. Beam Distilling Co. proudly introduces Old Grand-Dad® 114 Single Barrel 7 Year. Crafted for those who value the cult following and unapologetic authenticity of OGD 114. Hand-selected from individual high-rye barrels, each expression is bottled at 114 proof to deliver the bold, signature character fans expect.
Patiently aged for seven years, this single barrel release builds on the classic OGD high-rye recipe with added depth, complexity, and individuality. The result is a robust bourbon with layered intensity, nuanced flavors unique to each barrel, and a warm, lasting finish. Whether enjoyed neat or used to elevate your favorite bourbon cocktails, Old Grand-Dad® 114 Single Barrel 7 Year offers a distinctive, full-flavored experience true to its legacy.
Tasting Notes
Color: Rich, dark amber
Aroma: Notes of dried fruit, caramel, and seasoned oak
Taste: Sweet vanilla and brown sugar, with subtle fruit
Finish: Seasoned oak and caramel, with subtle baking spice
How to serve: Best served neat or over ice to discern the individual nuances found within each single barrel release. OGD 114 Single Barrel 7 Year can also be used in any number of classic cocktails calling for a fuller and higher proof spirit
What Gary Says
Nose: Freshly baked turtle brownies with caramel drizzle, cocoa, vanilla, oak, nutty with peanuts and walnuts.
Palate: Caramel, chocolate, bits of toffee, pepper, nutmeg, hint of cloves with peanut brittle and toasted orange zest.
Finish: Medium in length with caramel and oak spices.
Comments: This is right in my wheelhouse. Big, chewy bourbon with that dark, nutty Old Grand-Dad profile turned up just enough without getting reckless (although let’s not kid ourselves – I’d love to see some ‘barrel proof Old Grand-Dad’). The chocolate, caramel, peanut brittle, and oak spice all lean into that burnt brownie corner thing I love — sweet, a little bitter, a little crunchy around the edges. Water does it favors, thickening the mouthfeel and pulling more caramel and honey into the mix. OGD 114 and I go way back – this has been a label that I’ve been a fan of for years. In fact, nearly 10 years ago there were rumors that Beam might kill it (to move the stock into other better selling products) because demand kept outstripping supply. Not sure how true those rumors were, but I created a petition to try to convince them NOT to kill it. Granted, I didn’t get enough signers to field a baseball team (which was disappointing), but the brand is now thriving so . . . you’re welcome. Now continue to support it as I have and go get a bottle!