Chicken Cock Cotton Club Canadian Rye Whiskey

Chicken Cock Cotton Club Canadian Rye Whiskey
Aged 20 Years

50% ABV
$500
Website
Chicken Cock Cotton Club Canadian Rye
We would like to thank Grain & Barrel Spirits and Ro-Bro Marketing & PR for sending us a sample to review.

What the Producer Says

BARDSTOWN, Ky. (Dec 6, 2021) – Grain & Barrel Spirits’ (“G&B”) has released a limited-edition Chicken Cock Cotton Club Canadian Rye Whiskey, which was aged for 20 years and bottled in a Prohibition-era Chicken Cock replica apothecary-style bottle at 100 proof (50% ABV). The mash bill contains 90% rye and 10% malted barley.

Originally established in Paris, Kentucky in 1856, Chicken Cock – known as “The Famous Old Brand” – was forced to move production up to Canada during Prohibition. The Canadian Rye whiskey produced during that period was then smuggled back into the U.S. in tin cans, earning the brand the nickname, “the whiskey in a tin can.” It was around this time that Chicken Cock rose to fame as the featured house whiskey at The Cotton Club (located in Harlem at 142nd St. and Lenox Avenue), one of Prohibition’s most legendary speakeasies. Here the brand was ceremoniously opened table-side where Duke Ellington and his orchestra regularly performed on the Cotton Club’s stage. In an excerpt from ‘Music is my Mistress,’ Ellington said, “during the prohibition period, you could always buy good whiskey from somebody in the Cotton Club. They used to have what they called Chicken Cock. It was a bottle in a can, and the can was sealed. It cost something like ten to fourteen dollars a pint.” ($140+ today).

“This luxury spirit and commemorative tin honor Chicken Cock’s Prohibition-era history and a period where the brand ventured north to carry on its tradition of bringing high quality whiskey to patrons across the country,” said Matti Anttila, founder of Grain & Barrel Spirits. “This rare straight rye whiskey signals a return to pre-prohibition times when the classic spirit was more prevalent, while also honoring the brand’s history and heritage. We even maintained the spelling of ‘whiskey’ versus ‘whisky’ on the original tin from Prohibition.”

Tasting Notes:

  • Appearance: aged 20 years in a used bourbon barrel, the whiskey glistens with a soft, yellowish-brown hue
  • Aroma: sweet candy combined with slight grassy rye, earthy notes, hints of citrus/orange peel, spice and white pepper
  • Flavor: a wonderful combination of vanilla, spice and sweet molasses, nicely complimented with mild overtones of pepper, citrus and toasted oak
  • Finish: a long finish with a wonderful balance of pepper, spice and sweetness, that lingers with a buttery mouthfeel

After Prohibition, Chicken Cock enjoyed a resurgent couple of decades before a distillery fire just after World War II put it out of business. In 2012, Anttila rediscovered the brand and set out to resurrect it to its Prohibition-era glory alongside Master Distiller Gregg Snyder whose résumé includes distilling, cooperage, and executive positions with Brown-Forman, Austin Nichols, as well as board positions with the Associated Cooperage Industries of America, Kentucky Distillers’ Association, and others. Since that time, the team has introduced a flagship KY Straight Bourbon and KY Straight Rye Whiskey, made in partnership with Bardstown Bourbon Company as part of its collaborative distilling program.

Chicken Cock Cotton Club Canadian Rye Whiskey (1,595 6-pack cases) is available for the suggested retail price of $499.99 per 750ml bottle online via Passion Spirits, Flaviar, Caskers, and Cask Cartel and soon nationally via special allocation.

What Gary Says

Nose:  Sweet, cotton candy, grassy with mint, herbs, lemongrass, subtle orange zest with a hint of pine.
Palate:  Vanilla with oak, herbal rye spice, cinnamon and pepper with a notes of citrus and brown sugar.
Finish:  Moderately long, damp with oak and fading vanilla.
Comments:  For a 50% ABV whiskey, the nose on this is a tad sharp right from the bottle; some time in the glass helps and is definitely recommended (and worth the wait!) The rye mash bill shines through. Coming after another aged Canadian whiskey, it was an interesting comparison – although without mash bill details on the other it isn’t really an ‘apples to apples’ comparison. This one is a bit sharp, as you might expect with a 90% rye whiskey. Nothing off putting, but priced more for collection than for drinking.

Rating: Average/Stands Out

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