Springbank 21 Year
Campbeltown Single Malt Scotch Whisky
46% ABV
$325-600
Website
What the Distillery Says
45% Bourbon, 20% Rum, 20% Sherry, 15% Port
With its warm, golden glow, our 21 year old is inviting, creamy and offers unbelievable complexity. The maritime influence uncovered in this single malt will take you on a journey to its Campbeltown home.
Nose: Notes of citrus zest, pineapple upside-down cake and fudge introduce this year’s Springbank 21 year old. There is a savoury element in the notes of baked gam and tomato vine leaves, with subtle peat smoke coming through on the nose.
Palate: A tropical influence comes through on the palate in the notes of ripe mango, dried coconut and papaya, opening up to notes of liquorice, cola syrup, digestive biscuits, honey and a slight earthiness.
Finish: A long finish with notes of orange zest, campfire embers and caramel.
What Gary Says
Nose: Dark fruits, figs, dates, raisins, blackcurrants, worn leatherbound book, soft oak, hints of spent matches, anise, blood orange and a bit of smoke.
Palate: Creamy mouthfeel, sherried fruits (raisins, dates, figs), honey, building to wood spices with nutmeg, anise and clove.
Finish: Long, slightly drying with sherry, soft pepper and bit of smoke.
Comments: Springbank is damned hard to beat, and this is no exception. Just ridiculously delicious, balanced between the fruit and savory notes. Bit of water rounds out the spice and thickens it nicely. This would be a solid ‘Must Buy’ but the pricing has also gotten ridiculous.