Parker’s Heritage

Matt on February 5th, 2009

Tonight I experienced the melding of two of mankind’s greatest inventions, distilled spirits and cured meat. Astor Center (the event space for Astor Wines & Spirits in NYC) hosted the Bacon & Bourbon Expo. Mr. Cutlet (Josh Ozersky) played host to the event, where I had the opportunity to pair some of my favorite American [...]

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Richard on February 2nd, 2009

Okay, so I screwed up this weekend. I decided to head out on a whiskey search. Let me tell you that this is no small endeavor. Atlanta is not known as a hotbed of whiskey activity. Finding a quality dram is not as easy as you’d think. Finding a tasty bottle of some rare or [...]

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