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	<title>Whisk(e)y Apostle &#187; Early Times</title>
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	<description>proselytizing the way of the malt</description>
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		<title>Early Times</title>
		<link>http://whiskeyapostle.com/2011/05/early-times/</link>
		<comments>http://whiskeyapostle.com/2011/05/early-times/#comments</comments>
		<pubDate>Mon, 30 May 2011 11:00:33 +0000</pubDate>
		<dc:creator>Richard</dc:creator>
				<category><![CDATA[Other Whisk(e)ys]]></category>
		<category><![CDATA[Taste of the...]]></category>
		<category><![CDATA[Early Times]]></category>

		<guid isPermaLink="false">http://whiskeyapostle.com/?p=1461</guid>
		<description><![CDATA[Early Times Kentucky Whisky 40% ABV $13 to $15 Available damn near everywhere What the Distillery Says: Early Times Kentucky Whisky is distilled, aged a minimum of three years and barreled in used oak barrels at the Early Times Distillery in Shively, Kentucky. We are the only company to own its own cooperage and make [...]]]></description>
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		<title>Brown-Forman goes north of the border</title>
		<link>http://whiskeyapostle.com/2011/02/brown-forman-goes-north-of-the-border/</link>
		<comments>http://whiskeyapostle.com/2011/02/brown-forman-goes-north-of-the-border/#comments</comments>
		<pubDate>Tue, 15 Feb 2011 14:27:14 +0000</pubDate>
		<dc:creator>Richard</dc:creator>
				<category><![CDATA[Bourbon]]></category>
		<category><![CDATA[New Releases]]></category>
		<category><![CDATA[Other Whisk(e)ys]]></category>
		<category><![CDATA[Richard's Blog]]></category>
		<category><![CDATA[Brown-Forman]]></category>
		<category><![CDATA[Canadian Mist]]></category>
		<category><![CDATA[Collingwood Canadian whisky]]></category>
		<category><![CDATA[Early Times]]></category>

		<guid isPermaLink="false">http://whiskeyapostle.com/?p=1277</guid>
		<description><![CDATA[Brown-Forman, makers of Canadian Mist are coming out with a new Canadian whisky. Collingwood is &#8220;mellowed&#8221; using maple wood. Here is the press release Brown-Forman sent over: Brown-Forman Releases Collingwood Canadian Whisky Introducing the only toasted Maplewood mellowed Canadian whisky February 14, 2011, Louisville, Ky. – Brown-Forman announces the release of Collingwood, a new premium [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>New U.S. Releases – April ‘10</title>
		<link>http://whiskeyapostle.com/2010/05/new-u-s-releases-%e2%80%93-april-%e2%80%9810/</link>
		<comments>http://whiskeyapostle.com/2010/05/new-u-s-releases-%e2%80%93-april-%e2%80%9810/#comments</comments>
		<pubDate>Mon, 10 May 2010 17:24:34 +0000</pubDate>
		<dc:creator>Richard</dc:creator>
				<category><![CDATA[Bourbon]]></category>
		<category><![CDATA[New Releases]]></category>
		<category><![CDATA[Other Whisk(e)ys]]></category>
		<category><![CDATA[Scottish Whisky]]></category>
		<category><![CDATA[Angel's Envy]]></category>
		<category><![CDATA[Buffalo Trace]]></category>
		<category><![CDATA[Caribou Crossing]]></category>
		<category><![CDATA[Early Times]]></category>
		<category><![CDATA[Finger Lakes Distilling]]></category>
		<category><![CDATA[Glenfarclas]]></category>
		<category><![CDATA[Kilchoman]]></category>
		<category><![CDATA[Mackmyra]]></category>
		<category><![CDATA[Mckenzie]]></category>
		<category><![CDATA[Royal Canadian]]></category>
		<category><![CDATA[WhistlePig]]></category>

		<guid isPermaLink="false">http://whiskeyapostle.com/?p=782</guid>
		<description><![CDATA[I’m late with this again and I’m sorry. I was on vacation with my lovely wife. Without further delay, here’s what we heard about this month. For those high rollers out there… Glenfarclas 40 Year Old Timeframe: The UK launch was 4/29 but I haven’t heard specific U.S. details yet ABV: 46% Price: $525 The [...]]]></description>
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		<slash:comments>3</slash:comments>
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		<title>It&#8217;s Derby Time</title>
		<link>http://whiskeyapostle.com/2009/04/its-derby-time/</link>
		<comments>http://whiskeyapostle.com/2009/04/its-derby-time/#comments</comments>
		<pubDate>Fri, 01 May 2009 01:19:42 +0000</pubDate>
		<dc:creator>Matt</dc:creator>
				<category><![CDATA[Bourbon]]></category>
		<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Matt's Blog]]></category>
		<category><![CDATA[Buffalo Trace]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[Early Times]]></category>
		<category><![CDATA[Mint Julep]]></category>
		<category><![CDATA[Woodford Reserve]]></category>

		<guid isPermaLink="false">http://whiskeyapostle.com/?p=318</guid>
		<description><![CDATA[The Kentucky Derby is this weekend. You know what that means&#8230; Mint Juleps. This year, Early Times Mint Julep is the official drink of the Kentucky Derby (even though Woodford Reserve is the official bourbon). There are a few Mint Julep recipes out there. The ingredients are all the same, but the mixing and ratios [...]]]></description>
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