Bain’s Cape Mountain Whisky
What the Distillery Says
Bain’s Single Grain Whisky is a double matured whisky produced from 100% South African Yellow Maize, you may call this corn. We first mature it in specially selected first-fill bourbon casks for a period of three years, we then transfer it to a second set of first-fill bourbon casks for a further 18 to 30 months to extract a full rich flavor like no other.
COLOR: Warm, golden amber
NOSE: Combination of toffee, floral and vanilla aromas
PALATE: A hint of spice softened by the sweet undertones of oak
FINISH: A warm and extended mouth-feel with an exceptionally smooth finish
What Richard Says
Nose: Clearly grain with the signature light toffee and floral notes. At the back there is a bit of vanilla and something slightly astringent.
Palate: Creamy and sweet with a big helping of vanilla ice cream with butterscotch sauce drizzled on top.
Finish: Herbal and slightly spicy with a bit of high cacao dark chocolate.
Comments: Like many younger grain whiskeys, this is not terribly complex. It is oozing with sweetness that makes it terribly easy to drink. This comes from the same providence as the Three Ships brand. With only a couple of distilleries in South Africa putting out aged whiskey, this is good chance to give it a try at a modest price. Fans of Haig Club should definitely check this out.
Rating: Stands Out